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The cuvée Grande Réserve du domaine de Chiroulet is a virtuoso expression of the precious essence of the estate's old vines, planted on its finest clays. This cuvée develops notes of black fruit, wood, white tobacco and sweet spices. Great length.
The cuvée Grande Réserve du domaine de Chiroulet is a virtuoso expression of the precious essence of the estate's old vines, planted on its finest clays. This cuvée develops notes of black fruit, oak, white tobacco and sweet spices. The estate is in its final year of organic conversion for its reds
.Data sheet
Tannat, Merlot
Duck breast, rib steak
Kixka du domaine Bordaxuria is the estate's great red Irouleguy. Produced from the best parcels of tannat, this ageing red develops intense red fruit and spice notes. Good body and overall balance. Drink over 15 years
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A classic Quincy, with aromas of citrus and white flowers. Round, rich, and immediate on the palate.
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La virada de Camin Larredya is without doubt one of the greatest dry Jurançons. Its purity and fruit brightness are appreciated. Don't hesitate to cellar it for a decade or so to appreciate its full complexity. Guide des meilleurs vins de France 2022: 94/100
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Les Terres Blanches 2025 is Domaine Chiroulet’s signature dry white wine — "the mineral and floral expression of the limestone terroirs of the Ténarèze," for over 25 years.
The color is a crystalline pale yellow with green highlights. The nose is delicate and intense, with notes of acacia flowers, wild peach, and citrus. The palate is precise and straightforward, with a lovely richness in the mid-palate and a very fresh, mineral, and briny finish. Serve at 10–12 °C.
50% Gros Manseng, 35% Sauvignon, 10% Ugni Blanc from old vines, organic since 2018, white calcareous clays of Ténarèze, Larroque-sur-l’Osse. Cellar protected from oxygen; aged for 8 months on fine lees with regular stirring.
Hachette Guide: 1 star. Aging potential: 3–4 years.
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The Franc 2023 is Domaine Chiroulet’s exclusive cuvée — a 100% Cabernet Franc classified as a Vin de France, a direct and honest expression of the grape variety grown on the white, calcareous clays of the Ténarèze region.
The color is ruby with purplish highlights. The nose is expressive with fresh red fruit—blackcurrant, raspberry—along with spicy notes and a herbaceous touch characteristic of Cabernet Franc. The palate is straightforward and direct, with fine, supple tannins and a fresh, mineral finish. Serve at 15–16 °C.
100% organic Cabernet Franc, white clay and limestone soils of Ténarèze, Larroque-sur-l'Osse, a vineyard swept by the “chiroula.” Subtle oak aging, traditional winemaking.
Best enjoyed within 4–5 years.
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The cuvée Indigene du domaine de Chiroulet is a pretty bubble created by the estate. Dosed as a brut, it features notes of white flowers and a lovely liveliness!
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The cuvée Grande Réserve du domaine de Chiroulet is a virtuoso expression of the precious essence of the estate's old vines, planted on its finest clays. This cuvée develops notes of black fruit, wood, white tobacco and sweet spices. Great length.