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AOC Touraine
Created in 1939 by decree, AOC Touraine is a fairly broad AOC in France, as it covers the departments of Indre-et-Loire and Loir-et-Cher.
The Touraine AOC produces around 1,700 hectolitres per year.
AOC Touraine white wines are made either from Chenin, Sauvignon or Arbois grapes. All are characterized by a lovely freshness on the palate, but, as the terroirs are very dissimilar, it's difficult to be more precise. Taste the Touraines from domaine du Clos Roussely or those from domaine Bonnigal-Bodet to convince yourself of the quality of the wines from this region.
AOC Touraine reds are varied, as they are made from grape varieties that can be quite different: cabernet franc, cabernet-sauvignon, côt, pinot noir, pinot meunier, pinot gris, pineau d'Aunis or gamay. Often fruity and light, with a delicate tannic structure, Touraine red wines are pleasant as aperitifs or with charcuterie.
.There are 13 products.
This Sauvignon de Touraine du domaine de l'Octavie develops notes of citrus, white flowers and mineral nuances. On the palate, with a clean attack, the wine is well-balanced, with a supple yet fresh texture and good aromatic typicity that reveals itself on white fruits (peach). A beautiful, delicate and harmonious Touraine.
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Very pretty Gamay from Domaine de l'Octavie! On the nose, this wine develops notes of red and black fruits (strawberry, raspberry, blackberry) and pepper on a mineral background. On the palate, it's lively, supple, fresh and fruity. The finish lingers on an elegant hint of pepper.
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Canaille du Clos Roussely is a pretty Touraine wine. The nose develops on notes of red fruit and pepper. The palate has superb, very silky substance, developing on notes of small strawberries, raspberry; the wine benefits from a lovely overall freshness; A very fine success to be drunk over 2-3 years.
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A magnificent sauvignon bio from the domain Bonnigal-Bodet, on notes of exotic fruit and citrus; lovely overall balance. This organic wine is great value for money.
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Diaboli'cot is a red Touraine from the domain Bonnigal-Bodet made from 100% Côt grapes: this organic wine develops notes of red fruits and spices. Supple structure and good drinkability for this wine to be enjoyed at 15°.
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Trinqu'ame de la Grange Tiphaine is a straightforward, mineral sauvignon, thirst-quenching, developing on notes of citrus and white flowers.
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Le Clocher du domaine Bonnigal-Bonnet possesses a real gourmand quality in this 2023 vintage: the typical chenin nose develops on citrus fruits and orange peel. The palate is ample and mineral, resting on precise, pure fruit.
Guide des meilleurs vins de France 2024: 89/100 (mill 2022)
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The Clos de Beauce du domaine Bonnigal-Bodet is a superb, gourmet organic wine from Touraine. Fresh and rich, this expressive wine features notes of tangerine, white fruit and exotic fruit. On the palate, it's unctuous but with a lovely mineral finish. Superb
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The cuvée Les Tonnes Barils du domaine Bonnigal-Bodet is a superb chenin. An organic white wine that develops on notes of ripe fruit,a beautiful aromatic complexity from the ageing and an elegant bitterness on the finish.
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The cuvée Les Beauvoirs from domaine Bonnigal-Bodet has a slender balance, with notes of yellow fruit and lightly toasted touches, a soft, long texture, resting on fine bitters on the finish.
Guide des meilleurs vins de France 2024: 91/100
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Buisson du domaine Bonnigal-Bonnet is a superb chenin: this organic wine has a beautiful, complex aroma, with notes of citrus, quince, beeswax, with a very delicate smoky nose. A superb gourmet wine.
Guide des meilleurs vins de France 2024: 92/100
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The cuvée Huit Clos du domaine Bonnigal-Bodet is a great Loire chenin from the Touraine-Amboise PDO. This cuvée develops fresh, fruity aromas of pear and apple, accompanied by subtle floral notes and a beautiful minerality. Finishes on notes of citrus and honey and slightly saline. Magnificent.
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