Discover the great Wines of Corsica from the Clos Venturi and from the domain Vico!
The Appellation d'Origine Protégée (AOP) Vin de Corse is a key reference in the Corsican wine landscape.
The Appellation d'Origine Protégée (AOP) Vin de Corse is an unavoidable benchmark in the winegrowing landscape of the Isle of Beauty, Corsica. Renowned for the quality of its wines and the richness of its terroir, this PDO embodies the very essence of Corsican viticulture, combining tradition, know-how and respect for the environment.
The terroir of the Vin de Corse PDO is remarkably diverse, with varied soils, unique microclimates and varying altitudes. From steep inland slopes to coastal plains bathed in Mediterranean sunshine, each vineyard plot contributes to the diversity and complexity of the appellation's wines. Traditional Corsican grape varieties such as Niellucciu, Sciaccarellu, Vermentinu and Muscat flourish in this exceptional terroir, offering wines of great typicity and beautiful aromatic expression.
.More and more winegrowers in the Vin de Corse PDO are adopting environmentally-friendly practices, such as organic or biodynamic farming. By limiting the use of synthetic chemicals and promoting soil biodiversity, they contribute to the preservation of the local ecosystem and the quality of the wines produced.
The Vin de Corse PDO covers around 7,000 hectares of vineyards spread across the island, with an annual production of around 200,000 hectolitres of wine. The appellation's wines come in reds, rosés and whites, offering a palette of flavors and aromas that appeal to wine lovers the world over.
The wines of the Vin de Corse PDO stand out for their quality and unique character, reflecting the richness and diversity of the Corsican terroir. The reds, made from grape varieties such as Niellucciu and Sciaccarellu, offer aromas of red fruits, spices and garrigue, with silky tannins and a beautiful structure on the palate. The rosés, fresh and fruity, seduce with their vivacity and elegance, while the whites, with notes of citrus, white flowers and exotic fruit, offer lovely freshness and great aromatic complexity.
.There are 7 products.
Le bois du cerf rosé is a blend of grenache and sciaccarellu from Domaine Vico. This organic Corsican wine is gourmand, developing on notes of red fruit (strawberry cherry); lovely fresh finish.
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Vico estate's Bois du Cerf is a fresh, crisp organic Corsican wine, finely liquoriced, in an infused, fruity spirit. It is composed of 60% niellucciu and 40% sciaccarellu. Beautiful aromas of cherries, grass and dried roses.
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The cuvée 1769 rouge du Clos Venturi is a gourmet organic wine full of freshness. This Corsican wine develops notes of red fruits, smoke and spices. Niellucciu blends beautifully with Syrah and Sciaccarellu to produce a bewitching, elegant wine.
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The cuvée 1769 du Clos Venturi is made from the old parcels of Domaine Vico. This biodynamic white wine from Corsica is a model of freshness and gourmandise. The vermentino develops fruity and floral notes. Long on the palate.
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Clos Venturi rouge is one of the great Corsican wines. This organic wine, supple and silky, develops on notes of black fruits, spices, zan. Superb length!
RVF : 93/100
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Le Clos blanc du Clos Venturi comes from the finest parcels of the Ponte Leccia Terroir in Corsica. This organic wine develops notes of white flowers, honey, verbena and vine peach. Partially aged in barrel, this organic wine combines both roundness and freshness, all resting on superb length.
RVF : 92/100
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Clos Venturi blanc IP ( IP for Invechjamentu Prolungatu) from Domaine Vico is a magnificent 100% Vermentino cuvée, aged for a long time: 14 months in concrete tanks and 10 months in stainless steel tanks! This great organic gourmet wine develops complex notes of wax, honey, fresh herbs and verbena.
RVF : 94/100
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