Clos Venturi - Corsican Wine - 1769 White 2025

Les Muriers du Mas Bruguière is a superb white Languedoc. This cuvée offers a straw-yellow color with golden hues. The nose is full of finesse and minerality, reflecting the delicacy and freshness of Mas Bruguière's terroirs. Guide des meilleurs vins de France 2021 : 90/100

The Peu Morier from domain Vincent Careme has a nose of great freshness. It features notes of dried fruit, apples and pears. The palate is full-bodied, rich and smooth, with mineral notes on the finish. A great success!

Guide des meilleurs vins de France 2024: 93/100

Clos Venturi blanc IP ( IP for Invechjamentu Prolungatu) from Domaine Vico is a magnificent 100% Vermentino cuvée, aged for a long time: 14 months in concrete tanks and 10 months in stainless steel tanks! This great organic gourmet wine develops complex notes of wax, honey, fresh herbs and verbena.

RVF : 94/100

The 2021 Terrasses du Larzac cuvée from Mas des Brousses is a magnificent organic vin de garde to be enjoyed over 10 years. Black fruits, spices and velvety tannins!Guide des meilleurs vins de France 2022 : 92/100

Clos Venturi 1769 Rosé is made from Sciaccarellu grown on sandstone with a south/southeast orientation at the top of the hillsides. This great Corsican rosé is elegant and fragrant, developing floral notes and hints of citrus (grapefruit). The finish is long and saline.

Le Clos blanc du Clos Venturi comes from the finest parcels of the Ponte Leccia Terroir in Corsica. This organic wine develops notes of white flowers, honey, verbena and vine peach. Partially aged in barrel, this organic wine combines both roundness and freshness, all resting on superb length.

RVF : 92/100

Vico estate's Bois du Cerf is a fresh, crisp organic Corsican wine, finely liquoriced, in an infused, fruity spirit. It is composed of 60% niellucciu and 40% sciaccarellu. Beautiful aromas of cherries, grass and dried roses.

The Brama cuvée from Clos Venturi is a 100% Sciaccarellu wine. This charming grape variety produces rich, silky, and fruity wines. This cuvée, vinified and aged in Ponte-Leccia, develops aromas of red fruits and notes of sweet spices. The palate is full-bodied and generous, supported by silky tannins.

RVF: 92/100