Burgundy

Delivery from November 20

A beaujolais nouveau bio from the domaine Romany full of fruit and gourmandise. A 2024 with floral and red berry notes. A fresh, elegant organic wine!

Un Beaujolais plein de fruit et de gourmandise. Avec cette cuvée peu soufrée, on croque véritablement dans le fruit. Diablement gourmand et doté d'un joli fond ! Anthony Pérol jeune et brillant vigneron saura vous donner envie de gouter à nouveau du Beaujolais !Revue du vin de france 2017 : 17/20

A superb Beaujolais from the domain Romany all fruit and suppleness. A juicy, mouth-watering Gamay, you can bite into the grape cluster!

The cuvée Amourgandise du domaine les Capréoles is a superb Beaujolais, full of fruit, developing on notes of strawberry and raspberry. Crunchy to the max!

Le Clos du domaine Pérol possède une robe pourpre aux reflets violines . Le nez allie subtilement la myrtille, la réglisse et l'iris. La bouche au fruité croquant est généreuse. Beaucoup de fraîcheur et une longue finale. Excellent rapport qualité/prix.

L'enfer des Balloquets du Domaine Robert Perroud bears this name because every year, the grape-pickers go through an ordeal picking the grapes from this hillside whose slope is sometimes over 40%! This Brouilly is supple, full-bodied and deep; it's a great success in the 2022 vintage, sunny and full of character!

Sermezy is a natural red wine offered by the domaine Baptiste Bertrand. Sermezy is a natural red Beaujolais Village organic wine offered by domaine Baptiste Bertrand. It is made from old vines from the Sermezy parcel, dating back to 1921. It's a cold carbonic vinification: the wine is greedy, light and supple, in a natural but well-defined style. A wonderful discovery.

Aux Ecully du Domaine Romany is a magnificent cuvée: a fruity, intense Gamay with lovely freshness in this 2021 vintage. A wonderful discovery!

Chamodère du Domaine les Capréoles is a magnificent Régnié! While retaining the characteristics of traditional Beaujolais carbonic maceration combined with a proportion of destemmed grapes, this fruity Régnié leaves its mark on taste buds and spirits with its silky tannins and impressive volume on the palate.A pleasurable, gourmet wine to simply savor.

The Cuvée Rossignole from Domaine Emmanuel Fellot opens with a delicate note of peony and old rose...then offers a palate full of fine red fruits lifted by spices...A very pretty wine from sandy terroir, full of finesse.

A Chiroubles from Domaine Michel Guignier, all fruit and suppleness. This cuvée is crisp and the wine is juicy and silky. A great success for the appellation.

A white Burgundy from Domaine Fellot offering excellent value for money. The nose develops notes of white flowers; the palate is balanced, round and buttery. A great success!

What a cuvée Exogyra Virgula du domaine Goisot! The wine is slender, lively, with notes of menthol, basil and gunflint. It has great volume and charm. In short, complex and refreshing, this Exogyra Virgula bottle is superb!

L'hydrophobe du domaine les Capréoles is a Brouilly born in 2017 following the hailstorms that wiped out the harvest. These organic Brouilly reasons produce a gourmet, fruity, light wine, typical of this beautiful AOC.

This cuvée Romain du Domaine Robert Perroud is from a parcel of pink granite facing the rising sun. The nose develops notes of raspberry, spice and peony. Round on the palate, with fine, mellow tannins. Excellent length and a real "coup de cur" for this Beaujolais cru! RVF : 16/20

The Bourgogne rouge Côtes d'Auxerre du domaine Goisot is a fresh, slender organic red wine with notes of red berries. A wine equally at home with a platter of charcuterie, poultry or fish.

The Bourgogne blanc Côtes d'Auxerre du domaine Goisot is a dry, mineral and fruity white, typified by its fresh terroir. An elegant white.

What a success this Diaclase du Domaine des Capréoles cuvée is! Produced from the oldest plots and aged in oak barrels, this cuvée offers great aromatic complexity carried by a firm, yet very silky structure. Full-bodied and long on the palate, with a lovely freshness. This is a great Régnié that can be enjoyed immediately on the fruit, but which will reveal many other facets over the course of its 15 years of ageing.

A masterfully matured Sauvignon, full-bodied and deep. A gourmet organic wine that deserved a few years of cellaring. RVF : 91/100

The Cuvée 6.3.1 from Domaine Dupré Goujon embodies all the richness of the Côte de Brouilly terroir in this great 2019 vintage. This 100% Gamay, vinified biodynamically, reveals an intense nose of red fruit, peony and fine spicy notes. On the palate, the attack is juicy, supported by a beautiful minerality and acidity, all on delicate tannins. A lively, structured wine, perfect for discovering the potential of Beaujolais crus!

The Coteaux Bourguignons du domaine Chapuis et Chapuis are a magnificent introduction to the estate's wines. The nose of this Burgundy develops on notes of red fruit (cherry, strawberry), licorice. On the palate, these light, silky tannins allow the wines to develop their full delicacy. Fruit and freshness! Superb!

Axiome du domaine Les Capréoles is a white Beaujolais made from Chardonnay grapes. After a long, gentle pressing, the wine was vinified in barrel with indigenous yeasts and aged on lees for 8 months. This white Beaujolais Lantignié combines concentration, roundness and finesse. A lovely gastronomic wine that's easy to match.