The cuvée Moury from domaine Goisot is a Saint-Bris 100% sauvignon. This organic Burgundy wine is characterized by strong minerality and citric aromas (lemon, grapefruit). The ideal companion to seafood platters or even shushi.
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What a cuvée Exogyra Virgula du domaine Goisot! The wine is slender, lively, with notes of menthol, basil and gunflint. It has great volume and charm. In short, complex and refreshing, this Exogyra Virgula bottle is superb!
What a cuvée Exogyra Virgula from domaine Goisot ! The wine is slender, lively, with notes of menthol, basil and gunflint. It has great volume and charm. In short, complex and refreshing, this Exogyra Virgula bottle is superb!"The Domaine Goisot works its biodynamic Côtes d'Auxerre and Saint-Bris terroirs with unparalleled care. The wines are racy, mineral, precise and consistent. In red and white, the organic wines from domaine Goisot are sure-fire favorites, at very attractive prices!Guide des meilleurs vins de France 2019, domaine 2 étoiles : For many years, Ghislaine and Jean-Hugues Goisot, and now their son Guilhem, have impressed us with the quality of their unfailingly consistent production. Admittedly, they only vinify wines from the regional Burgundy appellation, but with such exacting standards that these modest cuvées achieve very high quality. To achieve this, they work long and hard to obtain the finest grapes (certified biodynamic), which they then carefully vinify. The beautiful chalky terroirs of the Côtes d'Auxerre are equally well-suited to Sauvignon (Saint-Bris) and Chardonnay, although they often produce wines that are too thin due to excessive yields. At Goisot, it's the other way around: the wines' intensity and staying power make them worthy of being cited as examples.
Data sheet
100% Sauvignon
Seafood, baked fish
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