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Natural wines have become increasingly popular in recent years. Although no label verified by an independent body yet exists, we can venture a definition of natural wine: organic vineyard management and no inputs (and therefore no sulfur) in winemaking. Natural wines can be kept if stored under these conditions. A decanting is often welcome before tasting!
Here are just a few of the flagship estates we offer as natural wines: dominique Andiran's domaine Haut Campagnau, Clos Marie in Pic-Saint-Loup, Chateau Tire-pé in Bordeaux, domaine Santamaria in Patrimonio and Mas des Chimères in Terrasses du Larzac.
There are 26 products.
The domaine de la Montagnette is a superb cuvée from Vignerons d'estezargues produced from grenache. This natural wine is supple, gourmand and full of fruit. It develops notes of black fruits and prunes. Superb with a lamb tajine, for example.
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The vigne du facteur produced by the Domaine d'Agarrus (Serge Scherrer) is a cuvée of immediate pleasure characterized by great sweetness and greed. here, we're not looking for complexity, we're crunching on fruit! A delightful Cevennes vin de pays.
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The cuvée Peyrouzelles du domaine Causse Marine is a superb red wine. This biodynamic wine develops on notes of black fruit, sloe. The palate is silky, gourmand, juicy and endowed with a beautiful tonicity.
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Vain de Rû is an astonishing organic wine produced by Dominique Andiran. This organic wine is fruity, lively, atypical. A natural wine from the Southwest that can be a little gassy. Don't miss it, but decanting is recommended before tasting.
RVF : 88/100
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A Chiroubles from Domaine Michel Guignier, all fruit and suppleness. This cuvée is crisp and the wine is juicy and silky. A great success for the appellation.
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El Botijo Rojo produced by The Garage Wine is a superb Spanish organic wine full of freshness. This wine develops aromas of raspberry, cherry and white pepper. The tannins on the palate are silky and the wine is surprisingly fresh and thirst-quenching.
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This cuvée Romain du Domaine Robert Perroud is from a parcel of pink granite facing the rising sun. The nose develops notes of raspberry, spice and peony. Round on the palate, with fine, mellow tannins. Excellent length and a real "coup de cur" for this Beaujolais cru! RVF : 16/20
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Montis Regalis is a very pretty white from the Southwest produced by Dominique Andiran. 2019 is in an oxidative style, endowed with a very nice length.decanting is recommended on Dominique Andiran wines.
Guide des meilleurs vins de France 2025: 91/100
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Source blanc des Jardins de Fleury is a very successful natural chenin: straightforward, gourmand, slightly spicy this natural wine is a fine food wine
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La Souteronne from domaine Hervé Souhaut is a superb Gamay. An airy, natural wine, developing on notes of cherry, bramble, sweet licorice. On the palate, it's silky, fresh, limpid, more infused than full-bodied, endowed with singular intensity.
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The Morgon du domaine Marcel Lapierre has over the years become the benchmark for unfined Morgons: silky, fruity, greedy. It develops on dominant aromas of cherry and red berries. A model!
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The Cuvée Camille du domaine Marcel Lapierre comes from an old parcel on the Côte du Py. This cuvée was born when Camille Lapierre (Marcel's daughter) returned to the domaine, but it's also a nod to her grandfather Camille (Marcel's father). A Morgon of great elegance and character. A great natural Morgon.
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Rozeta is a superb Corbières from domaine Maxime Magnon. This fruit-filled organic wine knows how to be greedy and complex: it develops on notes of red fruit, garrigue and thyme. We appreciate the balance of this cuvée, which remains soft and digestible.
Guide des meilleurs vins de France 2021: 92/100
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Terre d "émotion Brut Vérité des Champagne Charpentier boasts a brilliant yellow-gold color, illuminated by green-gold highlights. Initially brioche-scented with hawthorn and violets, the nose is very fine and gourmand. The terroir enhances the blend, and the tangerine, white pepper and limestone minerality are very persistent and harmonious.
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Taut and fresh, the Cuvée Montserre is a magnificent, all-fine Chablis from Château de Béru. The texture on the palate is delicate and the wine is luminous. A beautiful bottle!
Guide des meilleurs vins de France 2020: 16.50/20
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The Blanc de Noirs cuvée from Champagne Charpentier has a nose that's at once concentrated, rich and airy. Immediately marked by vanilla and toast greediness, it evolves distinctly towards red fruits. The creamy bubbles contribute to the soft, lingering texture. The ultimate gourmet sensation releases fresh, aromatic and refined notes.
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The Terre d'émotion range from Champagnes Charpentier is grown using a biodynamic approach and vinified in part in re-used barrels. The rosé, 88% Chardonnay, borrows its color from the meunier. The result is a pale, powdery pink color, a fine, fresh nose of redcurrant and raspberry, and a palate in harmony with the nose, supple and lively on the attack, fresh on the finish, with citrus notes. Perfect as an aperitif.
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The Rosa Uchida cuvée is a magnificent Médoc wine. It reveals notes of ripe black fruit, subtle spices and woody notes. On the palate, its refined structure and silky tannins reveal a perfect harmony of power and finesse. A magnificent bottle to be enjoyed over 10 years
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The Clos Béru is a monopole of the Château de Béru, isolated for its distinctive qualities by a fortified wall since the 13th century. Wines from this plot continue to shine with their exceptional power, roundness and minerality.Guide des meilleurs vins de France 2020: 17.50/20
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