AOP Bugey Cerdon

AOP Bugey Cerdon in a few words

AOP Bugey Cerdon is a protected designation of origin for a rosé sparkling wine produced in the Bugey region of the Ain département in France. Below is some information about the Bugey Cerdon PDO:

- Bugey Cerdon is made using the ancestral method. The wine's fermentation is stopped prematurely by adding fresh grape must, which preserves some of the grape's natural sugar and creates a natural effervescence in the wine. It is therefore not a Champagne method.

- The main grape varieties used in Bugey Cerdon production are Gamay and Poulsard, which are red grape varieties. Gamay contributes red-fruit aromas, while Poulsard contributes to the wine's rosé color.

- Bugey Cerdon is made from a variety of red grapes.

Bugey Cerdon is a rosé sparkling wine characterized by its bright pink color, softness and delicate effervescence. It generally offers aromas of red fruits, such as strawberry, raspberry and cherry, with refreshing acidity and a slightly sweet finish.

The Bugey Cerdon is a sparkling rosé wine, characterized by its bright pink color and delicate effervescence.

Bugey Cerdon is produced in the Bugey region, which is located in the Jura mountains of eastern France. The Bugey terroir is influenced by a continental mountain climate, with cold winters and hot summers, which lends the wines a certain freshness and complexity.

We offer organic wines from domaine Renardat Fache en AOP Cerdon