Domaine Renardat-Fache - BUGEY Cerdon - Ancestrale 2023

The Terre d'émotion range from Champagnes Charpentier is grown using a biodynamic approach and vinified in part in re-used barrels. The rosé, 88% Chardonnay, borrows its color from the meunier. The result is a pale, powdery pink color, a fine, fresh nose of redcurrant and raspberry, and a palate in harmony with the nose, supple and lively on the attack, fresh on the finish, with citrus notes. Perfect as an aperitif.

The Chateau Thebaud comes from 24 months (minimum) of ageing on lees in the cellar, enabling this Muscadet to develop the substance and characters that make it a great wine for laying down. A great Loire wine.

Guide des meilleurs vins de France 2025: 91/100

The Chenin du domaine Ogereau is a superb white Anjou marked on the nose by notes of lime blossom and white fruit. On the palate, the wine is straightforward, lively and endowed with plenty of sparkle.

From the old vines of Domaine Tissot, this Poulsard has a beautiful expression of the grape variety. A fine, light, slightly spicy and fruity wine, but also complex and endowed with good length.

B&D: 16/20 on 2014

A wonderful introduction to Jura chardonnays with this cuvée Patchwork. A very fine, bright nose hints at floral notes. The palate, fruity and mineral, is racy and endowed with good length. A lovely gourmet wine.

Parker Guide: 90/100

This magnificent Savagnin ouillé 60 mois du Domaine de la Pinte develops on notes of citrus zest, passion fruit, exotic fruits, dried fruits... The palate is fresh, followed by long-lasting aromas and a very acidic, sharp, taut finish that gives the wine energy! A wine of great precision: beware of the coup de cur!

Guide des meilleurs vins de France 2025: 91/100

The Poirière from Domaine Berthet-Bondet is a 100% chardonnay aged 18 months.