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L'enfer des Balloquets du domaine Robert Perroud bears this name because every year, the grape-pickers go through an ordeal picking the grapes from this hillside whose slope is sometimes over 40%! This Brouilly is supple, fresh and digestible in this 2024 vintage!
L'enfer des Balloquets du domaine Robert Perroud bears this name because every year, the grape-pickers go through an ordeal picking the grapes from this hillside whose slope is sometimes over 40%! This Brouilly is supple, fresh and digestible in this 2024 vintage! The Domaine Robert Perroud is driven by the quest for excellence from vine to glass. We fell under the spell of this environmentally-friendly estate, which is certified or in conversion to organic for many of its cuvées. In particular, we were seduced by the Cuvée Romain, a superb Brouilly for ageing, with clean, intense fruit. The Domaine Robert Perroud is a wine to be discovered urgently!
Data sheet
100% gamay
Aperitif, charcuterie, savoury tarts, poultry
The Côtes du Rhône Métamorphose from Camille Cayran is a great success: the nose develops notes of black fruits (blackcurrant, blackberry) followed by red fruits. Tasty, round and velvety, this organic Côtes du Rhône has a lovely freshness.
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This Gaillac rouge du domaine de la Petite Tuile is a superb organic wine aged for a year in vats with a view to preserving the freshness of the fruit aromas. Fine, round and juicy, it is characterized by blackcurrant and violet aromas, enhanced by a spicy finish. Great length and excellent value!
RVF : 89/100
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Diorite des vins de la Madone is a light, gourmand Gamay on this magnificent 2025 vintage. This organic wine has a cherry-red color and supple, silky tannins. This fruity Gamay will pair perfectly with summer buffets or cured meats.
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Sweet and fragrant, the Cinsault from Freesia rouge du Mas d'Espanet is a real treat. With great digestibility, it's the ideal red wine to accompany aperitif dinners, salads and or other buffets.
Guide des meilleurs Vin de France 2024 : 88/100
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This cuvée Romain du Domaine Robert Perroud is from a parcel of pink granite facing the rising sun. The nose develops notes of raspberry, spice and peony. Round on the palate, with fine, mellow tannins. Excellent length and a real "coup de cur" for this Beaujolais cru! RVF : 16/20
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This Bourgogne Blanc Chiraz du domaine Robert Perroud is a 100% Chardonnay that has the rightness of a Bourgogne, thanks to a micro terroir of 80 ares of limestone in the "Pierres dorées" of Beaujolais and careful ageing in Auxey Duresse barrels. It develops notes of white-fleshed fruit, hazelnuts and butter. Great value for money!
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L'enfer des Balloquets du Domaine Robert Perroud bears this name because every year, the grape-pickers go through an ordeal picking the grapes from this hillside whose slope is sometimes over 40%! This Brouilly is supple, full-bodied and deep; it's a great success in the 2022 vintage, sunny and full of character!
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L'enfer des Balloquets du domaine Robert Perroud bears this name because every year, the grape-pickers go through an ordeal picking the grapes from this hillside whose slope is sometimes over 40%! This Brouilly is supple, fresh and digestible in this 2024 vintage!