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L'enfer des Balloquets du domaine Robert Perroud bears this name because every year, the grape-pickers go through an ordeal picking the grapes from this hillside whose slope is sometimes over 40%! This Brouilly is supple, fresh and digestible in this 2024 vintage!
L'enfer des Balloquets du domaine Robert Perroud bears this name because every year, the grape-pickers go through an ordeal picking the grapes from this hillside whose slope is sometimes over 40%! This Brouilly is supple, fresh and digestible in this 2024 vintage! The Domaine Robert Perroud is driven by the quest for excellence from vine to glass. We fell under the spell of this environmentally-friendly estate, which is certified or in conversion to organic for many of its cuvées. In particular, we were seduced by the Cuvée Romain, a superb Brouilly for ageing, with clean, intense fruit. The Domaine Robert Perroud is a wine to be discovered urgently!
Data sheet
100% gamay
Aperitif, charcuterie, savoury tarts, poultry
This is a superb Bordeaux produced by Château des Annereaux: this 2021 is supple, greedy and very well-structured. A fine introduction to the estate's wines.
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The Côtes du Rhône Métamorphose from Camille Cayran is a great success: the nose develops notes of black fruits (blackcurrant, blackberry) followed by red fruits. Tasty, round and velvety, this organic Côtes du Rhône has a lovely freshness.
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Canaille du Clos Roussely is a pretty Touraine wine. The nose develops on notes of red fruit and pepper. The palate has superb, very silky substance, developing on notes of small strawberries, raspberry; the wine benefits from a lovely overall freshness; A very fine success to be drunk over 2-3 years.
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A beaujolais nouveau bio from the domaine Romany full of fruit and gourmandise. A 2024 with floral and red berry notes. A fresh, elegant organic wine!
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This Bourgogne Blanc Chiraz du domaine Robert Perroud is a 100% Chardonnay that has the rightness of a Bourgogne, thanks to a micro terroir of 80 ares of limestone in the "Pierres dorées" of Beaujolais and careful ageing in Auxey Duresse barrels. It develops notes of white-fleshed fruit, hazelnuts and butter. Great value for money!
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This cuvée Romain du Domaine Robert Perroud is from a parcel of pink granite facing the rising sun. The nose develops notes of raspberry, spice and peony. Round on the palate, with fine, mellow tannins. Excellent length and a real "coup de cur" for this Beaujolais cru! RVF : 16/20
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L'enfer des Balloquets du domaine Robert Perroud bears this name because every year, the grape-pickers go through an ordeal picking the grapes from this hillside whose slope is sometimes over 40%! This Brouilly is supple, fresh and digestible in this 2024 vintage!