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A fruity, gourmet Beaujolais. With this low-sulfur cuvée, you really bite into the fruit. Devilishly greedy and with a lovely depth! Anthony Pérol, a brilliant young winemaker, will make you want to taste Beaujolais again!Revue du vin de france 2017 : 17/20
A fruity, gourmet Beaujolais. With this low-sulfur cuvée, you really bite into the fruit. Devilishly greedy and with a lovely depth! Anthony Pérol, young and brilliant winemaker, will make you want to taste Beaujolais again!"Revue du vin de france 2017 : 17/20The Domain Pérol was founded under the Empire, the estate entered the Pérol family a century later, in 1912. It is located in the hamlet of La Colletière opposite the medieval village of Châtillon dAzergues. The grapes are harvested by hand, allowing selective picking. The vines of Domain Perol have been cultivated organically since 2005 for the greatest respect of terroir and tradition. The estate's wines wowed us with their bright fruit and precision. A very fine piece of work.
Data sheet
100% Gamay
Cured meats, cheeses
Illico blanc du domaine des Schistes possesses a light color. The nose of this organic wine is quite complex with floral notes and white-fleshed fruit. The palate is balanced, fresh and crisp.
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Gras Moutons du domaine de la Haute Févrie is a Muscadet Sèvre et Maine sur lie with a very powerful, generous body, extrovert in flavor. The finish with lovely ripe bitters and praline nuances is particularly promising. A superb bottle from Domaine de la Haute Févrie !
Guide des meilleurs vins de France 2025: 91/100
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Very pretty white Ventoux from Château la Croix des Pins. On the nose, this organic wine develops spring, lemon and lychee notes. On the palate, the wine develops notes of yellow and white fruit. Finish marked by freshness and minerality. A charming wine! Concours AOC VENTOUX : OR Millésime 2018ARGENT Millésime 2017
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The Tour de Pierre cuvée is an intense organic red wine, opening with notes of olive, licorice and spice that evolve into nuances of red fruit and redcurrant. The palate is well-balanced, full-bodied, with a beautiful tannic structure, where the spice and licorice notes felt on the nose can be found again.
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The Perle du Château cuvée from Domaine Pérol is a fresh, airy white Beaujolais.
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Le Clos du domaine Pérol has a purple color with violet highlights . The nose subtly combines blueberry, licorice and iris. The crisp, fruity palate is generous. Plenty of freshness and a long finish. Excellent value for money.
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A fruity, gourmet Beaujolais. With this low-sulfur cuvée, you really bite into the fruit. Devilishly greedy and with a lovely depth! Anthony Pérol, a brilliant young winemaker, will make you want to taste Beaujolais again!Revue du vin de france 2017 : 17/20