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The Errotik cuvée from the domaine Bordaxuria is a white Irouleguy from the estate's oldest vines. Made from the 3 grape varieties Petit Manseng, Gros Manseng and Petit Courbu, this cuvée is expressive on the nose with notes of white and yellow fruits. The palate is beautifully expressive, with aromas of buttered apple, quince, white peach and a touch of fresh pineapple. Nice saline finish.
The Cuvée Errotik from domaine Bordaxuria is a white Irouleguy from the estate's oldest vines. Made from the 3 grape varieties Petit Manseng, Gros Manseng and Petit Courbu, this cuvée is expressive on the nose with notes of white and yellow fruits. The palate is beautifully expressive, with aromas of buttered apple, quince, white peach and a touch of fresh pineapple. At Bordaxuria, 8 hectares of vines are planted on the steep slopes of Arradoy. The estate produces superb organic red and white wines from this demanding appellation. The domaine Bordaxuria makes respect for the environment a priority. The estate began production in 2013 and is making great progress. To be followed very closely!Guide des meilleurs vins de France 2020: "These young winemakers do a lot of manual work to get the best out of these very draining red sandstone terroirs. With vines averaging 30 years of age, the domaine presents cuvées of fine precision."
Data sheet
Petit Manseng, Gros Manseng and Petit Courbu.
Fish, cheese
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This Irouleguy from the domain Bordaxuria has an intense color. The nose develops notes of black fruits and spices. The palate is deep, velvety and well-balanced.
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RVF : 92/100
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This Irouleguy from the domain Bordaxuria has an intense color. The nose develops notes of black fruits and spices. The palate is deep, velvety and well-balanced.
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This Irouleguy from the domain Bordaxuria has an intense color. The nose develops notes of black fruits and spices. The palate is deep, velvety and well-balanced.
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The Errotik cuvée from the domaine Bordaxuria is a white Irouleguy from the estate's oldest vines. Made from the 3 grape varieties Petit Manseng, Gros Manseng and Petit Courbu, this cuvée is expressive on the nose with notes of white and yellow fruits. The palate is beautifully expressive, with aromas of buttered apple, quince, white peach and a touch of fresh pineapple. Nice saline finish.