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Sweet and fragrant, the Cinsault from Freesia rouge du Mas d'Espanet is a real treat. With great digestibility, it's the ideal red wine to accompany aperitif dinners, salads and or other buffets.
Guide des meilleurs Vin de France 2024 : 88/100
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The Bergerac blanc du domaine Julien Auroux has a nose is gourmand on notes of pear and light toasted notes. The palate combines tension and gourmandise: the body is round, ripe, enveloping, with notes of white fruit roasted in butter and enhanced by spices. Powerful, concentrated finish.
Guide des meilleurs vins de France 2025: 91/100
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The domaine Les Grès Saint Vincent produces a magnificent Côtes du Rhône Villages, predominantly Grenache. The attack is fresh with notes of red berries (redcurrant, cherry) and sweet spices (cinnamon and licorice). The tannins are always suave, and their silkiness ensures a delicate weave.
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The cuvée Terroir Gascon from domaine de Chiroulet is a wine full of conviviality and easy to marry. Supple and crisp, this fruity wine has a lovely character that gives it great versatility. The domaine is in its final year of organic conversion for its reds
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