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La Diablesse is the most virile and animal of all the Château de Coulaine cuvées. A few years in the cellar will do him a world of good!
Guide des meilleurs vins de France 2025 : 93/100
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UNU from Domaine Vaccelli is a supple, gourmet red that's easy to match and beautifully balanced!
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Quartz rouge du domaine de Vaccelli is an elegant, intense Corsican red wine. This wine has benefited from 28 months of aging in demi-muids. The profile of this wine is more infusion than structure, in order to obtain a cuvée with just the right amount of tannin. It develops on notes of red fruit, elegant oak and smoke. Superb overall freshness.
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Triple Zéro du Domaine de la Taille aux Loups is the benchmark bubbly on Montlouis. This grand chenin is not dosed. The result is an airy, complex bubble that needs a few years to fully reveal itself. Worthy of a very good champagne. Guide des meilleurs vins de France 2017 : 15/20
Sirocco Blanc 2023 is Domaine Vaccelli’s exclusive and iconic cuvée — a unique blend of Vermentinu and four extremely rare indigenous Corsican grape varieties, “a true marvel, one of a kind.”
The color is golden yellow with brilliant highlights. The nose is open and very expressive, with notes of acacia, butter, and hazelnut, along with hints of lemon and pomelo. The palate is full-bodied and round, with a beautiful, coating texture, freshness, and a slight bitterness on the finish. Serve at 12–14 °C.
80% Vermentinu, Carcaghjolu Blancu, Riminese, Genovese, and Cudivarta; organic 2019; granitic soils; Taravu Valley. Stockinger casks and demi-muids for 12 months on lees, followed by 7 months in stainless steel tanks.
Aging potential: 5–8 years.
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Quartz rouge du domaine de Vaccelli is an elegant, intense Corsican red wine. This wine has benefited from 28 months of aging in demi-muids. The profile of this wine is more infusion than structure, in order to obtain a cuvée with just the right amount of tannin. It develops on notes of red fruit, elegant oak and smoke. Superb overall freshness.
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The Granit 174 Rouge 2023 is Domaine Vaccelli’s rarest and most exclusive cuvée — a micro-plot of 0.174 hectares within the Granit plot, with fewer than 300 bottles produced.
The color is an intense ruby with purplish highlights. The nose is very expressive, with red fruit, blood orange, and spicy and floral notes. The palate is delicate, full-bodied, and elegant, with fine, silky tannins and a long, mineral finish. Decant and serve at 16 °C.
Sciaccarellu 20%, Carcaghjolu Neru 40%, Minustellu 40%, organic 2019, granitic soils of Cognocoli-Monticchi. Vinification in tanks with gentle extraction, indigenous yeasts selected from the vineyard, aged for 29 months in demi-muids.
Aging potential: 2025–2031.
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