Domaine Santa Duc’s 2022 “Aux Lieux-Dits” is a red Gigondas, a blend from eight plots within the appellation, dominated by Grenache with Mourvèdre, Syrah, and Cinsault. Grown using organic and biodynamic farming methods, it offers red and black fruit, licorice, and spices, with fine tannins and a long finish.
A generous and fresh Gigondas, perfect for pairing with roasted meats, game, or a slow-cooked dish.
Santa Duc Gigondas Aux Lieux-Dits 2022, organic and biodynamic Grenache, a blend from eight specific vineyard sites
Domaine Santa Duc is one of the leading names in the Rhône Valley, known for its wines from Gigondas and Châteauneuf-du-Pape. Aux Lieux-Dits 2022 is its Gigondas blend: a cuvée that brings together several plots within the appellation to express its full diversity.
The Wine
Aux Lieux-Dits blends eight specific vineyard sites in Gigondas, planted with Grenache, Mourvèdre, Syrah, and Cinsault. The soils are sandy-clay, with limestone-derived minerality. The estate cultivates its vines using organic and biodynamic farming methods. The grapes are hand-harvested and rigorously sorted. According to one source, the wine is aged for approximately 18 months in large oak casks and amphorae, without fining or filtration.
Tasting Notes
The nose combines black cherry, raspberry, and violet with licorice and spices. The palate is round and fresh, with fine tannins and a long, harmonious finish.
Serving and Food Pairings
Serve at cellar temperature after decanting. It pairs well with roasted meats, stews, game, grilled meats, and aged cheeses.
Domaine Santa Duc’s 2022 “Aux Lieux-Dits” is a red Gigondas, a blend from eight plots within the appellation, dominated by Grenache with Mourvèdre, Syrah, and Cinsault. Grown using organic and biodynamic farming methods, it offers red and black fruit, licorice, and spices, with fine tannins and a long finish.
A generous and fresh Gigondas, perfect for pairing with roasted meats, game, or a slow-cooked dish.
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