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Monfarina is a magnificent Jacquères combined with a little primitif, full of pep, produced by domaine Giachino . Pale yellow in color, this organic Savoy wine seduces with the intensity of its aromas (floral and menthol scents, chlorophyll) and its tension. A wine to be recommended with cheese, of course, but also with seafood. Try it with gambas a la plancha, you'll be surprised!
Monfarina is a magnificent Jacquères combined with a little primitif, full of pep, produced by domaine Giachino . Pale yellow in color, this organic Savoy wine seduces with the intensity of its aromas (floral and menthol scents, chlorophyll) and its tension. A wine to be recommended with cheese, of course, but also with seafood. Try it with gambas a la plancha, you'll be surprised!" Guide des meilleurs vins de France 2022 : domaine 1 étoile "Excellent raw materials vinified gently, resulting in sober, healthy, digestible wines. (...) The range is remarkably homogeneous"The domaine Giachino was established in 1988 and produces great organic wines in Savoie. Working in organic agriculture since 26, Domaine Giachino prides itself on presenting organic Savoie wines of the highest quality. The whites are airy, with diabolically precise aromas. The wines are low in sulfur (very slightly at bottling). Prices have remained very reasonable. Giac Bulle is a superb Vin Mousseux de Savoie made from Jacquère grapes. Monfanira is a light, taut Jacquère, a pure, airy organic Savoie wine. Altesse is an elegant, fruity Roussette de Savoie. Mondeuse from the domaine Giachino is a superbly peppery organic wine. Fresh and spicy, it deserves a few years of cellaring to mellow out and show its full potential.
Data sheet
Jacquère, primitive
Seafood, raclette, fish
A complex dry Jurançon, long on the palate, developing on notes of wild flowers, white fruit and spicy notes. A lovely vintage that 2022 for this cuvée Guilhouret .
Guide des meilleurs vins de France 2024: 90/100
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Superb Petites bulles from Domaine des Homs , made from Muscat grapes. Fruity, gourmand, low in alcohol and slightly sweet, this bubbly is equally at home as an aperitif and with dessert!
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A superb Crémant d'Alsace, with fine bubbles and liveliness. Ideal as an aperitif!
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This Organic Gewurztraminer from Domaine Stoeffler is a great success: very fruity, with aromas of yellow fruit, spices and roses; rich and powerful, it nevertheless retains a great deal of elegance. Domaine Stoeffler produces yet another superb demi-sec nectar!
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This superb Savoie wine has a lovely fruity and mineral nose, with notes of white flowers and a hint of exotic fruit. On the palate, it reveals a rich, indulgent texture. Aromas of pineapple and candied pears with a lovely, lingering honeyed and floral finish.Guide to the Best Wines of France 2019: 17.5/20
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This Roussette de Savoie from (Altesse) Domaine Giachino boasts a rich floral bouquet with aromas of quince, pineapple, and sweet almonds. On the palate, this organic wine strikes a beautiful balance between liveliness and fruitiness, all underpinned by citrus notes that give it a fresh and invigorating finish. A wonderful discovery to pair with fish or langoustines!
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This Apremont from domaine Giachino possesses a magnificent mineral and fruity nose: a real breath of fresh air. The palate is initially explosive, lively and lemony; this organic Savoy wine has great substance and develops on notes of bergamot, pineapple and elderberry. A magnificent wine with traditional Savoy dishes, but don't hesitate to enjoy it with seafood like a pan-fried langoustine, for example.
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Monfarina is a magnificent Jacquères combined with a little primitif, full of pep, produced by domaine Giachino . Pale yellow in color, this organic Savoy wine seduces with the intensity of its aromas (floral and menthol scents, chlorophyll) and its tension. A wine to be recommended with cheese, of course, but also with seafood. Try it with gambas a la plancha, you'll be surprised!