Domaine du Rochouard - Saint-Nicolas de Bourgueil - 2025

Domaine du Rochouard Saint-Nicolas-de-Bourgueil 2025, organic Cabernet Franc from the Loire

Domaine du Rochouard is a family-owned winery in Bourgueil, in the Indre-et-Loire department, founded in 1969 by Guy Duveau and now run by his sons. It cultivates vineyards in the Bourgueil and Saint-Nicolas-de-Bourgueil, in the Loire. The 2025 Saint-Nicolas-de-Bourgueil is a fruity and supple Cabernet Franc red, best enjoyed young.

The Wine

This wine is a pure Cabernet Franc, grown organically on soils composed of sand, gravel, and clay. It is vinified on the estate from grapes harvested by the family.

Tasting Notes

The wine is fruity, supple, and easy to drink, with the fresh, crisp character typical of Cabernet Franc from the Loire.

Serving and Food Pairings

Serve it slightly chilled, around 14 to 16 °C. It pairs well with charcuterie, blood sausage, poultry, grilled meats, and bold cheeses.

Learn More

• Clos des Quarterons, Les Quarterons 2023, another organic Saint-Nicolas-de-Bourgueil
• Domaine de la Cotelleraie, La Croisée 2023
• All organic Saint-Nicolas-de-Bourgueil wines, organic wines from the Loire and organic red wines

Frequently Asked Questions

What is the grape variety?
Cabernet Franc.

Is this wine organic?
Yes, it is grown using organic farming methods.

At what temperature should it be served?
Slightly chilled, around 14 to 16 °C.

What dishes does it pair well with?
Cold cuts, blood sausage, poultry, grilled meats, or bold cheeses.