A natural red Irouleguy (sulfur-free and organic) from Domaine Ilarria, characterized by its drinkability and suppleness. A pleasure to drink over 10 years!
Mantoulan is the name of a locality 500 m to the east of Clos Lapeyre. It's an old, renowned wine-growing area that has been replanted at high density with traditional Jurançon grape varieties from massal selection: Petit Manseng, Courbu and Camaralet. The plot covers 1.60 hectares and produces 4,000 to 6,000 bottles a year. This grand vin de gastromie is long, complex and devilishly well-balanced!Close
Vibrant and fruity, this Pacherenc sec du domaine Labranche-Laffont is an ideal introduction to southwestern whites. This wine features notes of exotic fruit from the petit and gros manseng grapes. Its liveliness makes it an ideal companion for aperitifs and fish dishes.
This white Irouleguy from the domain Bordaxuria has a lovely character. On the nose, the wine develops notes of exotic fruit. The palate is lively and elegant, with fruity and mineral notes. A wine that will gain further complexity with 5-6 years of cellaring. A great success!
A Irouleguy 2022 from the domaine Arretxea endowed with a lovely gourmand quality this year: it declines on notes of red fruits, spices, pepper. This red cuvée from domaine Arretxea can be enjoyed over 5 years, decanting if you wish to taste it now.
Powerful, racy and firm, the Haitza vintage from domaine Arretxea is a great Irouleguy for laying down. The wine is based on a fine proportion of tannat, which helps it to stand the test of time. It's an ideal accompaniment to red meats, game and dishes in sauce. A sure value from the South-West.
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Price€38.00
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A natural red Irouleguy (sulfur-free and organic) from Domaine Ilarria, characterized by its drinkability and suppleness. A pleasure to drink over 10 years!
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