Magnificent Monbazillac from Domaine de l'Ancienne Cure: as always, this organic wine is well-balanced and delicious, without ever becoming too heavy. A model of its kind for gourmet connoisseurs!
Magnificent Monbazillac from Domaine de l'Ancienne Cure: as always, this organic wine is well-balanced and delicious, without ever becoming heavy. For many years, Domaine de l'Ancienne Cure has been the benchmark for its top-quality Monbazillac wines, full-bodied and well-balanced.
Data sheet
Dessert, foie gras
L'affranchi du Domaine d'Agarrus is a magnificent Grenache from the Cévennes! Digestible, supple and slightly spicy, this cuvée is a superb success in this 2021 vintage!
CloseThis Cheverny from Domaine de Montcy is a fresh, cheerful organic dry white made from Sauvignon and Chardonnay grapes. Ideal as an aperitif or with seafood.
CloseVendemia du domaine de Brin is a red Gaillac made predominantly from Duras grapes. This organic wine has a fruity, spicy nose. The palate is well structured, with present but elegant tannins. It develops on notes of black fruit, pepper and violets. Good value for money.
CloseCuvée Cantalouette du Château Tour des Gendres has a deep, sustained garnet-red color with purplish highlights. The nose is powerful, with notes of ripe fruit and sweet spices. On the palate, the ripe fruit aromas return. Guide des meilleurs vins de France 2022 : 90/100
CloseBurdin Harria est une nouvelle cuvée produite par le domaine Arretxea.Ce rouge est issue d'une parcelle d'ophite (terre volcanique). Elevée 18 mois en barrique, son nez se développe sur des notes de mûres, de cerises noires. La bouche est dense, gourmande, et dotée d'une belle persistance !
ClosePetit Magnus from Dominique Andiran's Domaine Haut Campagnau is so named in demanding years. This organic wine offers suppleness and digestibility. It develops notes of ripe red fruit, all resting on a light structure. Very well-balanced.
Close