Domaine Combier - Crozes-Hermitage - Cuvée Domaine Blanc 2024

The attack of the Seuil de Mazeyres, second wine of the Château Mazeyres, is unctuous with often mentholated, spicy and fruity notes. The mid-palate is supple and juicy. The finish is fresh and invigorating. The whole is harmonious, making Seuil de Mazeyres a pleasure wine to drink young.

Magnus is a superb wine produced by Dominique Andiran. This organic wine is fruity, gourmand and well-balanced. A fruit bomb at a very affordable price. Don't miss it! Decanting is recommended on Dominique Andiran wines.

Guide des meilleurs vins de France 2024: 90/100

The 2022 vintage Les Dessous des dentelles de la Croix des pins is powerful and concentrated in this great vintage. Scents of garrigue, a delicate blend of rosemary and juniper, accompany aromas of cherry, prune and laurel sauce. But it's on the palate that this wine makes its mark, combining power and finesse, strength and suppleness of tannin. With great length and persistence, this vintage will delight all gourmets in love with this extraordinary terroir.

The Hautes Côtes de Beaune des Vignobles Ludovic Pierrot is a superb introduction to the estate's wines. The pinot is gourmand, fine and airy. An organic wine that pinotes and keeps a beautiful freshness and fine tannins!

93/100 Revue des Vins de France 2026

93/100 James SUCKLING

Le Clos des Grives Blanc 2023 is the flagship dry white wine from Domaine Combier—one of the best white wines from Crozes-Hermitage, according to the Revue du Vin de France. Made from 100% Roussanne grown on the clay-limestone plateau with rounded pebbles at Clos des Grives, from 50-year-old vines cultivated organically since 1969. Fermented in barrels, 10% of which are new oak, and aged for 12 months. Full-bodied yet refined, fragrant and long—yellow fruit, honey, fresh almonds, with a mineral finish featuring mouth-watering bitter notes. Best enjoyed within five to ten years.

Le Clos des Grives 2023 is the jewel of Domaine Combier — "the finest Syrah from Crozes-Hermitage," sourced from the vineyard’s oldest plot, planted in 1952.

The color is deep red with purplish highlights. The nose opens with blackberry, blackcurrant, and black cherry, accented by violet, black pepper, and fresh licorice. The palate is full-bodied and rich, with fine, silky tannins and a long, fresh, slightly salty finish. Serve at 17 °C; decant.

100% organic Syrah, old vines planted in 1952, on a clay-limestone plateau with rounded pebbles, Pont-de-l'Isère. Hand-harvested, fully destemmed; fermented for 25 days in stainless steel tanks; aged for 12 months in new oak barrels, followed by 12 months in bottle before release.

Aging potential: 10–15 years.

The Domaine Combier signs with this cuvée L in 2024 a well-balanced, fruity organic wine. The nose is bewitching and very expressive. The palate is silky, without heaviness, on spices, small black fruits, olive.