Domaine Bereche - Champagne - Brut Réserve

The history of Bérêche & Fils began in 1847 in Ludes, a premier cru in the heart of the Montagne de Reims. Today, the estate is run by brothers Raphaël and Vincent Bérêche, the fifth generation of a family of winemakers who have been cultivating these lands with passion for nearly two centuries. Their estate spans 11.5 hectares, between the villages of Ludes and Ormes, with small, prized plots scattered along the Marne Valley.

The estate’s winemaking approach took a decisive turn in 2004, when the Bérêche brothers chose to completely abandon synthetic treatments and herbicides in favor of a more natural philosophy that respects the land. In the cellar, tradition reigns: no filtration, long spontaneous fermentations, and a deep respect for each bottle.

The Brut Réserve is vinified plot by plot—partly in oak, partly in stainless steel tanks—then blended with approximately 35% reserve wines to impart complexity and depth. The second fermentation in the bottle continues on the lees for at least 24 months, followed by disgorgement and a very measured final dosage (6 g/L), which preserves all the wine’s freshness and elegance.