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An intense, silky Saint-Joseph that needs 2-3 years to open up fully. Patience, this Syrah from Domaine du Coulet is a nugget!
D86 du domaine du Coulet is an intense, silky Saint-Joseph that requires 2-3 years to open up fully. Patience, this Syrah from Domaine du Coulet is a nugget!
Domaine du Coulet is a superb winery located in the Rhône Valley, more specifically in the Cornas appellation. This appellation is known for producing powerful, concentrated Syrah-based red wines, but Matthieu Barret has this style of his own and produces fresh, elegant Cornas with floral notes.
Data sheet
100% syrah
Red meat
No Wine's Land rouge du Domaine du Coulet is a bluffing Côte du Rhône, intense and long on the palate; a magnificent Syrah that outshines many Saint-Josephs or Crozes-Hermitage!
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Billes Noires du domaine du Coulet is a magnificent Cornas. It's a powerful wine with beautiful balance, aromatic on ripe red fruits, spices and white pepper. The tannic texture is silky and the finish is fresh and mineral. A complex, fine and very fresh wine.
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Brise Cailloux is a magnificent Cornas from Domaine du Coulet. Matthieu Barret produces a digestible, complex wine here, with floral, spicy and blood orange notes. Superb!
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Cinq Saouls du domaine du Coulet is an organic 100% cinsault wine. The nose is very expressive with notes of crushed strawberries; the palate is very supple, not very tannic. It's a gourmet, fresh, highly digestible wine.
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An intense, silky Saint-Joseph that needs 2-3 years to open up fully. Patience, this Syrah from Domaine du Coulet is a nugget!