Data sheet
The Pinot Blanc du domaine Ginglinger is a complex blend of different parcels of pinot blanc and pinot auxerrois from various Eguisheim lieux-dits: Langrod, Bachtal, Klein Krumling, Lang Striebicher and Bodenacker. The golden auxerrois grapes give the wine a frank, pronounced fruitiness and fullness on the palate, while the pinot blanc adds freshness, liveliness and a hint of citrus. The bouquet of this pinot blanc is pure and spring-like, blending pear, lemon, fresh hazelnut, vanilla and white flowers. The balance on the palate is dry, articulated around suave, crisp flesh and invigorating freshness. A great charmer that goes well with a wide range of dishes.
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Nuit Grave du Mas des Chimères is a blended wine, with a majority of Syrah, Grenache and a little Mourvèdre. This wine has great complexity with smooth tannins, a fresh, gourmet wine. It's a wine for laying down (8 to 10 years without fear) while still being accessible in its youth, to be accompanied throughout its evolution over time.
Guide des meilleurs vins de france 2025 : 93/100
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The Domaine Robert Perroud , specialist in Cru Brouilly and Côte de Brouilly, unveils its Beaujolais Nouveau cuvée, from the original vineyard with unique soils. This cuvée of old vines is a great value for money. The nose is expressive and greedy. The palate is vinous and fresh. A beaujolais nouveau that you can enjoy over a year without worry!
DELIVERY FROM NOVEMBER 21st
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