Tasting Notes
[Color, nose, palate, and finish of the Core Blanc 2024: to be completed with the estate’s technical sheet.]
The Poggio-d’Oletta Terroir
Domaine Vincenti cultivates its vineyards in Poggio-d'Oletta, in northern Corsica, at the heart of the Conca d'Oru “Grand Site de France,” between the Patrimonio vineyard and the Gulf of Saint-Florent. The Core Blanc is a Vermentinu. [Plot, soil, and age of the vines: to be completed.]
Winemaking and Aging
The estate is certified organic; it uses indigenous yeasts and hand-harvests. [Pressing, tank or barrel, aging period: to be completed.]
Aging Potential and Food Pairings
Serve chilled, between 9 and 12 °C, through 2028. Sea fish, seafood, Corsican charcuterie, sheep’s milk cheeses.
Domaine Vincenti
Founded in 2011 by the Vincenti family, the Domaine Vincenti is run by three brothers: Benoît, an oenologist, Antoine, and Henri. They cultivate approximately 17 hectares of vineyards using organic farming methods. Also discover the Prumessa Blanc 2024, the Prumessa White 2025, the Pe Altu White 2024 and theA Capra Sorda White 2024.
Frequently Asked Questions
How much does the Core White 2024 cost? €25.30 including tax.
What grape variety is it? Vermentinu.
Where is Domaine Vincenti located? In Poggio-d’Oletta, in the Patrimonio appellation, in northern Corsica.
Is Domaine Vincenti organic? Yes, it is certified organic.
How long can it be enjoyed? It will reach its peak around 2028.
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