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The Petit Clos du Clos Maïa has a very fragrant nose with notes of black fruit. The palate shows a beautiful balance, typical of the 2022 vintage. The wine develops notes of black fruit and sweet spices, all supported by silky tannins. A very lovely Languedoc wine that is approachable in its youth.
The Petit Clos du Clos Maïa has a very fragrant nose with notes of black fruit. The palate shows a beautiful balance, typical of the 2022 vintage. The wine develops notes of black fruit and sweet spices, all supported by silky tannins. A very lovely Languedoc wine that is approachable in its youth. Géraldine Laval brilliantly manages Clos Maïa, located on the exceptional terroir of the Larzac terraces. Clos Maïa is situated at an altitude of 4 to 5 meters and rests on complex soils of limestone, schist, clay, ruffes, and pebbles on the slopes of the Larzac foothills. As in the rest of the Terrasses du Larzac, the significant temperature variation between day and night promotes slow and gradual ripening of the berries, allowing the wines to retain their balance and freshness.Clos Maïa spans five hectares, planted with Grenache, Syrah, and Terret for the reds, and Roussane, Terret Bourret, and Chenin for the whites.
Data sheet
Grenache, Syrah, Cinsault, Carignan
Rozeta is a superb Corbières from domaine Maxime Magnon. This fruit-filled organic wine knows how to be greedy and complex: it develops on notes of red fruit, garrigue and thyme. We appreciate the balance of this cuvée, which remains soft and digestible.
Guide des meilleurs vins de France 2021: 92/100
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Clos Maïa rouge boasts a beautiful dark red color. The nose develops complex notes of black fruit (blackcurrant, blackberry) and cocoa. On the palate, this 2023 vintage is full-bodied, with fruity and chocolate notes. We appreciate the wine's balance, which makes it a superb table companion. Guide des meilleurs vins de France 2024 : 93/100
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Clos Maïa blanc is a superb blend of roussane, terret bourret and chenin. The nose develops notes of yellow fruit and aniseed. On the palate, the wine is tightly wound, with great complexity and a superb freshness on the finish. A great gourmet wine!
Guide des meilleurs vins de France 2023: 93/100
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Clos Maïa Blanc 2024 is the only white cuvée from Clos Maïa— "a great white wine, precise and refined" according to wine enthusiasts who have followed Géraldine Laval since her early days.
Pale yellow color with silvery highlights. Delicate nose of white flowers (acacia, hawthorn), citrus, candied lemon, vine peach, fennel, and chalky mineral notes. Fresh, briny, and deep on the palate, with excellent drinkability. Serve between 10 and 12 °C.
Chenin, Grenache Gris, Roussanne, and Terret Bourret—blend varies by vintage, Lilian Bérillon mass selections. Limestone scree, Larzac plateau, organic and biodynamic. Hand-harvested into small crates, direct pressing, 24-hour settling by gravity, fermentation and aging for 12 months in demi-muids.
Best enjoyed within 3 to 5 years
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Clos Maïa blanc is a superb blend of roussane, terret bourret and chenin. The nose develops notes of yellow fruit and aniseed. On the palate, the wine is tightly wound, with great complexity and a superb freshness on the finish. A great gourmet wine!
Guide des meilleurs vins de France 2023: 93/100
Close
Clos Maïa rouge boasts a beautiful dark red color. The nose develops complex notes of black fruit (blackcurrant, blackberry) and cocoa. On the palate, this 2023 vintage is full-bodied, with fruity and chocolate notes. We appreciate the wine's balance, which makes it a superb table companion. Guide des meilleurs vins de France 2024 : 93/100
Close
The Petit Clos du Clos Maïa has a very fragrant nose with notes of black fruit. The palate shows a beautiful balance, typical of the 2022 vintage. The wine develops notes of black fruit and sweet spices, all supported by silky tannins. A very lovely Languedoc wine that is approachable in its youth.