Ad Libitum du domaine de la Grange Tiphaine is a fruity, gourmand red that doesn't lack substance. A great introduction to the estate's red wines!
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Clef de sol blanc de la Grange Tiphaine is a superb Montlouis. This organic Chenin has great cellaring potential. This white wine is mineral and slender: it develops notes of citrus, yellow fruit and flint. A superb gastronomic wine with good length.
Clef de sol blanc de la Grange Tiphaine is a superb Montlouis. This organic Chenin has great cellaring potential. This white wine is mineral and slender: it develops notes of citrus, yellow fruit and flint. A superb gastronomic wine with good length.
The Domaine de la Grange Tiphaine, located in Amboise on the right bank of the Loire, has been run since 2002 by Coralie and Damien Delecheneau, a passionate and committed winemaking couple. With a family heritage going back five generations, the estate underwent a decisive turning point with their arrival: modernization of the winery, overhaul of the range, switch to organic and then biodynamic farming, and above all a total commitment to lively, sincere wines made from terroir without compromise.
Data sheet
100% chenin
Ad Libitum du domaine de la Grange Tiphaine is a fruity, gourmand red that doesn't lack substance. A great introduction to the estate's red wines!
CloseTrinqu'ame de la Grange Tiphaine is a straightforward, mineral sauvignon, thirst-quenching, developing on notes of citrus and white flowers. This organic white Loire wine is at home as an aperitif, but also with fish and goat's cheese.
CloseBel-Air du domaine de la Grange Tiphaine is an organic Touraine wine made from Chenin grapes. This dry white has a lovely fruity nose with notes of citrus and white fruit. On the palate, it's greedy and chiselled, with a beautiful minerality. A lovely wine for fish and cheese.
CloseLes Epinay du domaine de la Grange Tiphaine is a magnificent Montlouis. This organic wine has a certain sweetness on the nose, with notes of pear juice, blond tobacco, gingerbread and apricot. Apricot, grapefruit and rose then fill the glass after aeration. Balance is immediate on the palate, with a feel reminiscent of ripe fruit. Its minerality is enhanced by a long, fresh finish, a guarantee of harmonious aging. Aged 18 months in foudre.
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