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This Bourgogne Blanc Chiraz du domaine Robert Perroud is a 100% Chardonnay that has the rightness of a Bourgogne, thanks to a micro terroir of 80 ares of limestone in the "Pierres dorées" of Beaujolais and careful ageing in Auxey Duresse barrels. It develops notes of white-fleshed fruit, hazelnuts and butter. Great value for money!
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The 2025 Beaujolais is the entry-level and pleasure-oriented cuvée from Domaine Marcel Lapierre — "the free-spirited and joyful Gamay, which showcases natural wine in its most accessible form, while maintaining a high standard of quality."
Bright ruby color with violet highlights. Crisp nose of fresh cherry, raspberry, violet, and a light floral note. Light, juicy, and vibrant on the palate, with vibrant fruit, almost imperceptible tannins, and a fresh, mouth-watering finish. Serve at 14–15°C, slightly chilled.
100% organic Gamay Noir (AB Ecocert), plots on light granite soils in Villié-Morgon. Hand-harvested, meticulously sorted. Semi-carbonic maceration without SO2 or added yeast, using indigenous yeasts. Aged in tanks.
Ready to drink now and within 2 to 3 years.
Gorgeous organic Morgon from Domaine Michel Guignier. An intense, fruity Morgon with a pleasant freshness. Great length for this high-flying Gamay!
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Agath the blues from Domaine de la Bonne Tonne is a lovely Régnié with notes of fruit, spice and reglisse. Nice freshness and intensity for this lovely cuvée.
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Les Charmes du domaine de la Bonne Tonne is a supple, gourmet Morgon, all finesse! A fruity, silky cuvée! This Beaujolais cru develops notes of red fruit, licorice and light spices. A real caress!
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A superb cuvée Claudius du domaine de la Grosse Pierre: an intense, fruity Chiroubles with lovely substance. An organic wine that's easy to pair with white meats or a charcuterie platter.
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Clos du Pavillon 2023 is a very great Fleurie from Domaine des Marrans. A deep, intense and complex organic wine. To be enjoyed over 5-7 years.
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Pauline Passot of Domaine de la Grosse Pierre signs a magnificent Fleurie in this 2023 vintage: an intense, pulpy Gamay with a structure that will allow it to be enjoyed over 5 years.
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The Morgon Côte de Py from Domaine Michel Guignier is made from south-facing old vines over 70 years old. This complex grand Morgon develops on notes of red fruits, spices and has a bewitching finish of great elegance.
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Confidences de Robert Perroud is a lovely Burgundy that expresses the finesse of Pinot Noir. This organic wine aged 12 months in casks has lovely character and plenty of balance. A lovely treat in the bottle.
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Au Craz du domaine de la Grosse Pierre est issue d'une belle parcelle. Vinifié sans intrant, ce Chiroubles possède un peu plus de corps et de puissance que la cuvée domaine. Un joli vin à déguster sur 5 ans.
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La Côte du Py du domaine de la Bonne Tonne is one of Morgon's most prestigious terroirs: the wines are complex, slender, and endowed with great energy.
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The cuvée Sous la Croix du Domaine les Capréoles comes from grapes just below the Croix Penet! This parcel is located on the most superficial granites. They give the wine great, noble power. Its potential is revealed by ageing in the finest barrels.
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The Morgon du domaine Marcel Lapierre has over the years become the benchmark for unfined Morgons: silky, fruity, greedy. It develops on dominant aromas of cherry and red berries. A model!
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The cuvée Cléa du domaine de la Bonne Tonne is a natural micro-cuvée aged in demi-muits. This organic wine is silky, structured and endowed with beautiful aromatic intensity. A real favorite!
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The cuvée Alio Pacto is the grand cuvée of the domaine les Capréoles. The grapes come from an old vineyard plot on a southwest-facing slope, situated on a vein of Lantignié microgranite. This plot was harvested for the first time in 2018 after several years ravaged by hail. On this plot, almost everything is done by hand. Only the best vintages will be bottled.
The wine is powerful with lots of rich fruit and very silky tannins. It will introduce you to another face of Beaujolais, produced in another way (alio pacto, in Latin), for another pleasure!
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Grillé du midi du domaine de la Grosse Pierre est issue d'une parcelle exposée Sud-Ouest. Cette cuvée haut de gamme est passé en fût de demi-muits. Elle se développe sur des notes de fruits rouges et noirs, d'épices. Très belle longueur.
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The Cuvée Camille du domaine Marcel Lapierre comes from an old parcel on the Côte du Py. This cuvée was born when Camille Lapierre (Marcel's daughter) returned to the domaine, but it's also a nod to her grandfather Camille (Marcel's father). A Morgon of great elegance and character. A great natural Morgon.
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Over the years, Domaine Lapierre’s Morgon has become the benchmark for natural Morgons: silky, fruity, and rich. It unfolds with dominant aromas of cherry and red berries. A true classic! Even better in a Magnum!
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