Domaine Paul Ginglinger - Alsace - Gewurztraminer Vendanges Tardives 2020

The Côtes du Rhône Métamorphose from Camille Cayran is a great success: the nose develops notes of black fruits (blackcurrant, blackberry) followed by red fruits. Tasty, round and velvety, this organic Côtes du Rhône has a lovely freshness.

The Clos du Papillon parcel from the domaine de Closel is an organic Savennières, with a very fine texture: it combines volume on the palate and minerality, with a long, persistent finish. This cuvée is absolutely cut out for ageing, and deserves to be waited for at least two to three years to reveal its full potential.

This Jasnières bio du domaine de la Roche Bleue has a clear, limpid color. The nose is ripe, developing on notes of candied pear, mineral. Superb length!

A l'ombre du Figuier, the small cuvée from Mas de la Seranne , is a superb cuvée full of fruit. It develops on notes of red fruit (cherry), licorice stick, with a blackberry finish. Excellent value for money.

Ouidry from Domaine Ginglinger is a dry, fresh and aromatic white wine that's easy to match!

A lovely Riesling from domain Ginglinger, fresh and fruity, in pure house style. A perfect definition of this varietal.

The Pinot Noir Les Rocailles 2023 is the great red cuvée from Domaine Paul Ginglinger - a parcel selection from vines in direct contact with the marl-sandstone bedrock of the Mittlerer Eich locality, in the heart of the Grand Cru Eichberg in Eguisheim. Small, concentrated berries, rich in color and fine tannins, hand-harvested, partially destemmed, vatted for 2 to 3 weeks, certified organic. Full-bodied, racy red with great finesse and freshness. Goes well with game, lamb and rib of beef.

A superb Crémant d'Alsace, with fine bubbles and liveliness. Ideal as an aperitif!