Domaine Georges Vernay Condrieu - Les terrasses de l'Empire 2023
Jancis Robinson: 17/20
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Jancis Robinson: 17/20
CloseThe Gevrey-Chambertin from Domaine Jean Fournier is a magnificent Côte de Nuits wine. This wine has a fresh, fruity nose (notes of blackcurrant) but also aromas of undergrowth. The 2022 vintage is very successful, with good ageing potential! A superb wine!Close
The Rosa Uchida cuvée is a magnificent Médoc wine. It reveals notes of ripe black fruit, subtle spices and woody notes. On the palate, its refined structure and silky tannins reveal a perfect harmony of power and finesse. A magnificent bottle to be enjoyed over 10 years
.CloseCosta Blanca from Domaine Camin Larredya is without doubt one of the finest dry whites in the South-West. In this sunny vintage, this cuvée develops on the nose with notes of exotic fruits, yellow fruits. The palate is rich and lively, gourmand and complex. A great white to enjoy over 15 years
Guide des meilleurs vins de France 2022: 98/100
CloseThe cuvée village du Domaine Henri Gouges is made from a selection of 7 different terroirs, over 3 hectares. The estate's wines are frank and generous, but require a few years to come into their own, 5 to 7 years minimum for the villages. A magnificent bottle to cellar!
Guide des meilleurs vins de France 2019: 16.50/20
CloseThe cuvée Trois Terre from domaine Jean Fournier is a magnificent Marsannay. This parcel from a small production of old vines is a magnificent Burgundy. Intense, complex and with good length, it will evolve favorably over a decade.Bourgogne Aujourd'hui : 18.50/20
CloseA magnificent Nuits-Saint-Georges from Domaine Chantal Lescure which has taken full advantage of the great 2022 vintage on the Côte de Nuits. The wine is full-bodied, sunny and silky. A wine to be appreciated over 10 years, and which can already be enjoyed after a few hours of decanting.
CloseThe 2018 vintage is a great vintage at château Gombaude-Guillot. In this sunny vintage, Château Gombaude-Guillot has a dazzling nose of black fruits and sweet spices. The palate is full-bodied, both powerful and balanced, all resting on silky tannins. A superb bottle.
CloseThe 2016 vintage is a great vintage at Château Gombaude-Guillot: it's the first vintage in which the wine is aged in amphora. Bursting with fruit and roundness, it's ready to drink now, but of course it's made for laying down. One of the estate's finest vintages.
CloseDe Sousa's Cuvée 3A is made from equal proportions of Chardonnay and Pinot Noir. Vinification takes place in oak barrels, and the cuvée requires prolonged cellar aging of at least 3 years to reach full maturity. The dosage is low (less than 5g/L): it brings out the balance between the freshness and finesse of the Chardonnay on the one hand, and the roundness and power of the Pinot Noir on the other.RVF : 16/20Parker : 91/100Le Point 17.50/20
CloseLes Clos du Domaine Christian Moreau come from vines between 40 and 65 years old. The plots are located on the southern exposure of Les Clos. The soil is made up of Kimmeridgian (Upper Jurassic) marl-limestone, very rocky with very dense, very white clays.This exceptional Chablis grand cru is cut out for ageing: complexity, length and energy are the qualifiers we could give it. A guaranteed favorite.
Guide des meilleurs vins de France 2024 : 95/100
CloseThis 747 vintage by Jacquesson is elegant, fruity and well-balanced, revealing notes of apple and yellow fruit. The finish is long, mineral and slightly mentholated.
CloseChateau Mille Roses in Magnum! Magnificent wine this Margaux 2022 that the Château Mille Roses. This organic wine is a great cuvée for ageing: complex, velvety and powerful, it will improve over 7 years. Excellent value for money.
CloseMagnificent Côte-Rôtie than the cuvée Blonde du seigneur du domaine Georges Vernay. This Syrah is intense, peppery, developing on lardy and black fruit notes. Silky tannins and great length.
CloseThe Meursault sous la Velle from domaine Buisson is a great Meursault. This organic wine with aromas of hazelnut, saline and toasted notes possesses the elegant distinction of the great wines of this appellation. A gastronomic white wine to be enjoyed over 10 years.
CloseLa Brulade du domaine de la Bégude has a dense color indicative of high concentration. The nose is complex, with spicy notes topped by hints of garrigue and black pepper. As it ages, La Brulade develops highly complex tertiary aromas of leather, menthol, blond tobacco and wild sloe. The palate is highly structured, with a lovely grain of tannin, and finishes beautifully with remarkable length and minerality.
Wine Enthusiast: 95/100
Jancis Robinson: 17.5/20
Guide Vert RVF: 93/100
CloseThis Chablis 1er cru Beauregard du domaine Pattes Loup possesses an extraordinary breed. In this great 2020 vintage, this Chablis shines with balance and complexity. To be enjoyed over 10 years!
ClosePierre Gerbais' cuvée La Loge is a celebration of the rare Pinot Blanc grape variety, a treasure of the estate. Made from old vines planted in 1904, La Loge showcases the finesse and elegance of Pinot Blanc on Kimmeridgian soils. On the palate, this organic champagne reveals subtle aromas of white flowers, pear and hazelnut, with lovely tension and persistent minerality. Its balance makes it a perfect cuvée for gastronomic pairings, particularly with seafood, shellfish or grilled fish.
CloseBilles Noires du domaine du Coulet is a magnificent Cornas. It's a powerful wine with beautiful balance, aromatic on ripe red fruits, spices and white pepper. The tannic texture is silky and the finish is fresh and mineral. A complex, fine and very fresh wine.
CloseThis Chablis 1er cru les Butteaux du domaine Pattes Loup is one of the estate's emblematic cuvées. Aged in barrels and then in vats for 3 years, this "Butteaux" enchants us with its sovereign balance between voluptuous fruitiness, marine freshness and dense body. The finish provides a formidable sensation of fullness. A great wine, which outclasses many a Grand Cru...
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