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There are 833 products.
The Cuvée Baudron from Domaine Gouffier is a pretty, juicy, crisp pinot noir with notes of red fruits. A fine introduction to the estate's wines.
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The Languedoc is also a land of great whites, especially when the vines are at altitude and managed with the utmost care. This Cuvée Louis from domaine des Hautes Terres has a complex nose with notes of dried fruit and white flowers. The fruity, lively palate possesses remarkable balance. A great Limoux wine.
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This Pinot Noir from Domaine des Ronces impressed us with its precision and finesse. On the nose, this organic Jura wine develops notes of red berries. On the palate, its silky texture and balance make it a wine of great delicacy. For white meat and fish.
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The cuvée Les Fevettes du Château du Hureau is made from the estate's oldest vines. This Saumur-Champigny is built for ageing: it develops notes of black and red fruits, undergrowth and mushrooms. Superb substance resting on velvety tannins.
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Becare du domaine de la Grange Tiphaine is a cabernet franc that finds in flint an ally towards maturity; it offers facets far removed from the vegetal and surprises us with its gourmandise, generosity and drinkability.
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L'arbouse du Mas Bruguière is a pleasure wine that needs time to blossom. This organic Pic Saint Loup plays the gourmet, fruity card: it features notes of black fruit (blackberry, blackcurrant, blueberry) and hints of smoke. This organic wine has an ageing potential of 5 to 7 years. Guide des meilleurs vins de France 2024 : 91/100
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Les Ouvrées du Clos de la Barthassade is a wine for great ageing, to be drunk over 10 years! Made from 50% Syrah, this wine is aged for 20 months in demi-muids, barrels and concrete eggs. The nose is already open, with notes of black fruit, spices and a hint of menthol. The palate is full-bodied, long and complex, with diabolical balance. It develops on notes of black fruit, roasting and spices, finishing on balsamic notes. A magnificent cuvée that rivals the appellation's best. Magnificent!
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Les Gravettes du Clos de la Barthassade is a superb Terrasses du Larzac, predominantly Grenache. Fruity and greedy, this organic wine with silky tannins develops on notes of black fruits, sweet spices. Drink over 5 to 7 years!
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Agath the blues from Domaine de la Bonne Tonne is a lovely Régnié with notes of fruit, spice and reglisse. Nice freshness and intensity for this lovely cuvée.
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Les Ouvrées du Clos de la Barthassade is a wine for great ageing, to be drunk over 10 years! Made from 50% Syrah, this wine is aged for 20 months in demi-muids, barrels and concrete eggs. The nose is already open with notes of black fruit, spices and a hint of menthol. The palate is full-bodied, long and complex, with diabolical balance. It develops on notes of black fruit, roasting and spices, finishing on balsamic notes. A magnificent cuvée that rivals the best in the appellation.
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Coup de coeur for this Bandol rosé from Domaine de la Tour du Bon, gourmand, fine and spicy on this great 2023 vintage. A great gourmet rosé to drink over 3 years that develops notes of peach and citrus.
Guide des meilleurs vins de France 2024: 91/100
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Grown from the estate's young vines, Petit F du domaine Michel Redde is a gourmet, aromatic Pouilly-Fumé. This organic wine with good acidity develops on notes of exotic fruit. Mineral finish.
Guide des meilleurs vins de France 2025: 88/100
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Here's a very pretty organic Lalande-de-Pomerol in a very successful 2020 vintage. The château des Annereaux produces a wine with a fruity, harmonious attack. The elegant tannins are well-integrated and silky. The aromatic palette is marked by fruitiness and a restrained, mellow woodiness. Good length. An elegance and balance rare in modern Bordeaux. We love this lacy wine.
Le Point 2023: 17/20
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Les Charmes du domaine de la Bonne Tonne is a supple, gourmet Morgon, all finesse! A fruity, silky cuvée! This Beaujolais cru develops notes of red fruit, licorice and light spices. A real caress!
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The cuvée Vieilles Vignes blanc from domaine des Soulanes is a southern white with finesse and freshness. Produced from the estate's old vines, this wine has a fresh, elegant nose. The palate is lively and mineral, with elegant floral notes
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The Virolis cuvée from the domaine de Verpaille is a Viré-Clessé with a little residual sugar! Made from old vines over 70 years old, this cuvée develops notes of exotic fruit and fruit paste on the nose. On the palate, this organic wine develops woody, yellow fruit notes, leaving a lovely freshness! Superb!Close
Les Gravettes du Clos de la Barthassade is a superb Terrasses du Larzac, predominantly Grenache. Fruity and greedy, this organic wine with silky tannins develops on notes of black fruits, sweet spices. Drink over 5 to 7 years!
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Les Muriers du Mas Bruguière is a superb white Languedoc. This cuvée offers a straw-yellow color with golden hues. The nose is full of finesse and minerality, reflecting the delicacy and freshness of Mas Bruguière's terroirs. Guide des meilleurs vins de France 2021 : 90/100
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The color of Ancestrale deVincent Careme is bright, light gold. The attack is supple, the bubbles fine and the minerality beautiful. Notes of white flowers and apple blossom. Lots of elegance in this wine and good persistence on the palate.
Guide des meilleurs vins de France 2024 : 90/100
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Les Bancèls du domaine de Cébene <:strong>se développe sur des arômes de fumé propres aux schistes, graphite, réglisse, girofle, garrigue, cades, poivre blanc. En bouche, vous découvriez une explosion de fruits, une belle minéralité, beaucoup de finesse et des tanins soyeux. Guide des meilleurs vins de France 2019 : 15/20 90/100 The Wine Advocate 17+ Jancis Robinson - mill 2013
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Le Grand Vin Blanc du Château Cazebonne is a cuvée made from Sémillon and Sauvignon Blanc grapes, emblematic of the Graves region. This organic white wine is distinguished by its elegance, complexity and finesse. The grapes are harvested at perfect ripeness to capture all their freshness and aromatic richness. Grand Vin Blanc offers subtle floral aromas mingled with notes of citrus and white-fleshed fruit, such as peach and pear. On the palate, it has a lovely liveliness with a smooth texture, brought about by barrel aging that adds depth and toasty notes.
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Le Clocher du domaine Bonnigal-Bonnet possesses a real gourmand quality in this 2023 vintage: the typical chenin nose develops on citrus fruits and orange peel. The palate is ample and mineral, resting on precise, pure fruit.
Guide des meilleurs vins de France 2024: 89/100 (mill 2022)
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In a very successful 2022 vintage, the château Yvonne has produced a superb cuvée La Folie. The wine is rich, with very intense fruit. As always with this cuvée, we recommend decanting 2 hours before tasting, or storing for 3 to 5 years in a temperature-stable, high-hygrometry cellar.
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Solera du domaine des Schistes is a Rivesaltes of great complexity: made using a solera method, where older wines are blended with younger ones, this organic wine reveals itself to be complex, with notes of candied apricots, orange, honey and dried fruit. Superb length!
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