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There are 914 products.
Magnificent oxidative savagnin from the Tissot estate. A benchmark in its field, mineral, slender, on notes of fresh walnut, sea salt. Superb with creamy chicken.
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A very great Champagne Blanc de Blancs Grand Cru. This reserve cuvée from Champagne De Sousa is very expressive on the nose with notes of white fruits. The attack on the palate is greedy and fruity. The finish is taut and clean. A superb champagne for aperitifs and meals.
Gault et Millau: 16/20Parker : 92/100Le Point 17.50/20
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Deponcins du domaine François Villard is a magnificent Condrieu. On the nose, it develops floral and fruity aromas, blending white flowers and fruit. On the palate, it develops notes of yellow fruit (peach, apricot) and exotic fruit. Beautiful freshness and superb length!Guide des meilleurs vins de France 2021 : 94/100
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Cornaline 2019 from domaine Hauvette, a complex and powerful organic wine that deserves a few years cellaring before tasting. The wine reveals notes of black fruit, garrigue, zan, licorice. Superb length.
Guide des meilleurs vins de France 2025: 96/100
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Magnificent Cuvée sous la Velle 2022: the attack is frank with notes of preserved lemon, then this dense wine, fatter than the others, with complex aromas and multiple horizons, opens with a beautiful saline and iodine vibration. The divine alliance of a mineral world and explosive fruitiness.
Guide des meilleurs vins de France 2024: 92/100
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Magnificent 1er cru de Pernand Vergelesses, fine, elegant and silky, to be enjoyed over 10 years. The nose of this great Burgundy from the domaine Pavelot develops on notes of black fruits, blond tobacco. Round and silky on the palate, this wine is beautifully complex and well-balanced. A real treat!
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What a magnificent gourmet white is the cuvée Dolia from Domaine Hauvette ! A grand blanc endowed with extraordinary complexity and length. The blend of roussanne, marsanne and clairette produces a wine that is both rich and balanced. High-flying workmanship.
Guide des meilleurs vins de France 2025: 94/100
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The Volnay from domaine Chantal Lescure has become one of the appellation's benchmarks over the years. The domaine has a small production, so bottles are limited in number. You'll appreciate the complexity and intensity of the 2023, which will enable it to evolve favorably over 7 years.
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The 1er cru Montmains from domaine Bessin Tremblay comes from 1.28 hectares planted in the late 60s and early 70s. This Chablis Il is surprisingly tight and flavorful, with a hint of white flowers and just-ripe stone fruit. The palate is lively, taut and saline, with citrus and white flowers. Expect this wine to gain in fullness and persistence.
Guide des meilleurs vins de France 2025: 93/100 (mill 2022)
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This Chablis Premier Cru Fourchaume from domaine Bessin Tremblay has a pale yellow color with green highlights. The nose reveals aromas of white flowers, almond, chalk and iodine, with a touch of chlorophyll on the finish. On the palate, the wine is slender, pure and taut, offering notes of lime, green apple and pear, supported by a beautiful minerality evoking flint.
Guide des meilleurs vins de France 2025: 94/100 (mill 2022)
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The Pommard En Boeuf du domaine Champy has a frank nose of raspberry and blackcurrant. On the palate, the tannins are very fine, far from the tannic power of some wines of the vintage. It's essential to decant this wine while it's still young for it to reveal all its complexity.
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The Château La Lagune 2020 seduces with its color, aromatic richness and tannins that harmoniously blend complexity and finesse. This vintage is marked by delicate freshness and perfect balance.
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The cuvée Père Pape du Clos du Calvaire is made from old vines planted in the northern part of the appellation and offers a varied aromatic palette with notes of red fruits, laurel and spices. The palate of this vin bio is full, fresh and racy. Père Pape reflects the terroirs of Châteauneuf du Pape with finesse and precision.
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Brilliant vermilion color. A nose of red fruits, raspberries and spices. The palate is beautiful with lots of tenderness and elegance. The finish offers a form of suppleness with beautiful substance and present tannins. Domaine 3 stars in the Guide des Meilleurs vins de France 2018
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Geniale Patronne du domaine du Coulet is a great Cornas. It is a structured wine that develops on very spicy notes. Keep it to discover its terroir expression and texture. Drink within 5 to 15 years.
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Quartz rouge du domaine de Vaccelli is an elegant, intense Corsican red wine. This wine has benefited from 28 months of aging in demi-muids. The profile of this wine is more infusion than structure, in order to obtain a cuvée with just the right amount of tannin. It develops on notes of red fruit, elegant oak and smoke. Superb overall freshness.
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This Pure Roussanne cuvée from the domaine Raymond Usseglio is a very great white Chateauneuf-du-pape. It develops aromas of white flowers and citrus, with a fresh, unctuous mouthfeel. Exceptional length!
97/100 Jeb DUNNUCK; 96/100 James SUCKLING
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The Champagne Francis Boulard & Fille Rosé is made using the rosé de saignée technique to achieve greater extraction of aromas, after a short maceration of 10 to 12 hours. The palate is sapid, the bubble very fine and elegant, fat texture, long finish on a hint of sweet spices.
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The Chamapgne Blanc de Blancs from old vines has a nose that expresses citrus and tropical fruit notes, white flower notes, pine nut and toasted almond notes and mineral nuances. On the palate, it is deep, creamy, savory and pleasantly balanced.
RVF: 15.5 / 20
Bettane & Desseauve: 15.5 / 20
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The cuvée Impériale du domaine Raymond Usseglio is the estate's grand cuvée de garde. In this great 2019 vintage, this Chateauneuf-du-Pape reveals itself to be powerful, deep and complex, on black fruits, cocoa, prunes. Exceptional length!
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This Beaune 1er cru les Coucherias from the domaine Boris Champy is a superb Burgundy. In this fine 2020 vintage, the wine develops cherry and licorice notes on the nose supported by a light woody touch. The palate is greedy and silky: it reveals a generous body on red and black fruit aromas. Fresh finish.
RVF : 94/100
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Red fruit on the nose, with some citrus notes. The champagne has a straightforward profile on the palate, with a hint of saline minerality. It is made from 90% pinot noir.
Le point, Jacques Dupont: 16.5/20
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The cuvée Père Pape du Clos du Calvaire is made from old vines planted in the northern part of the appellation and offers a varied aromatic palette with notes of red fruits, laurel and spices. The palate is full, fresh and racy. Père Pape reflects the terroirs of Châteauneuf du Pape with finesse and precision.
RVF : 97/100
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This Château Ferrière has expressive fruit on the nose with notes of tobacco, mint and red fruit. The tannins are polished and round. This organic wine boasts a fine balance between freshness, fruitiness and silky tannic structure.
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