Château des Hauts de Caillevel AOP Bergerac- Fruissance 2021
Fruissance du Château les Hauts de Caillevel is a supple, gourmet red Bergerac. A lovely organic Bergerac made from Cabernet and Merlot, versatile and fruity.
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Fruissance du Château les Hauts de Caillevel is a supple, gourmet red Bergerac. A lovely organic Bergerac made from Cabernet and Merlot, versatile and fruity.
CloseHautes Côtes de Fruit de Fabien Jouves du Mas del Périé is a light, fruity Cahors Naturel. This is a thirst-quenching Malbec, the ideal companion for charcuterie, white meats and grilled meats.
The cuvée Blablabla du domaine Julien Auroux is developing red fruit aromas on the nose. This sulfur-free Bergerac is greedy, supple, fruity and immediate. An organic wine that crunches the fruit.
Guide des meilleurs vins de France 2025: 90/100
CloseSuperb red Bergerac from the Julien Auroux estate, with fruity and spicy notes in this vintage, a juicy and supple wine with lovely complexity!
RVF : 93/100
CloseThe Bergerac blanc du domaine Julien Auroux has a nose is gourmand on notes of pear and light toasted notes. The palate combines tension and gourmandise: the body is round, ripe, enveloping, with notes of white fruit roasted in butter and enhanced by spices. Powerful, concentrated finish.
Guide des meilleurs vins de France 2025: 91/100
CloseAlpine Jacquère is a fresh, fruity Savoir wine, superb with raclettes and tartiflettes! It develops citrus and apple notes.
CloseThe cuvée Authentique rouge from Domaine de l'Arbussèle is a superb organic Faugères. The nose is expressive and fruity. On the palate it reveals the power of the terroir, developing on notes of black fruits, olives and garrigues. Good length.
CloseThis Chardonnay from the domaine des Homs is a superb dry white organic wine. Fruity and gourmand, it declines on notes of white and yellow fruits, keeping a beautiful balance despite its southern character. A great bargain!
CloseThis white organic wine from Château de Caraguilhes has a beautifully complex nose between white fruit and the mineral side of the wine. It develops on notes of almond blossom, white peach and apricot underlined on the second nose by light citrus scents. The palate is full and silky, with a lovely freshness. Citrus fruits are present, accompanied by a hint of acacia and fennel. A well-balanced organic wine with a long finish
.CloseGras Moutons du domaine de la Haute Févrie is a Muscadet Sèvre et Maine sur lie with a very powerful, generous body, extrovert in flavor. The finish with lovely ripe bitters and praline nuances is particularly promising. A superb bottle from Domaine de la Haute Févrie !
Guide des meilleurs vins de France 2025: 91/100
CloseThe cuvée du Clos Joubert du domaine de la Haute Févrie comes from a parcel of vines overlooking the Sèvre, with vines aged between 40 and 50 years. This great organic Muscadet is aged in barrels for 9 to 10 months. Lightly woody notes with hints of vanilla and sweet spices. Nice saline finish!
CloseAbracadabra rosé from The Way of Dreams is an invigorating rosé, with red fruit and citrus aromas and a pleasantly fresh, long finish. Enjoy it as an aperitif, with exotic dishes or grilled meats.
CloseAbracadabra rouge du Chemin des rêves opens with notes of licorice, sweet spices and ripe fruit. After aeration, we discover intense floral notes (iris), crossed with pepper and black cherry. The palate is fleshy and fresh, with well-coated tannins and good consistency. Persistent retro-olfaction of prune. Excellent value for money
.CloseA fresh and digestible 2023 vintage for this Saint-Nicolas de Bourgueil from Domaine de Rochouard: fruit and suppleness!
CloseThe cuvée Jean Pull du domaine des Soulanes is a cuperbe Côtes du Roussillon villages. The wine is expressive on the nose with notes of black fruit. The palate is structured and powerful, with notes of black fruit and smoke. Very good length
CloseThe cuvée Les Toiles du Domaine d'Agarrus is a real big favorite. This organic wine from the Duchy of Uzès is made from carignan, cinsault, grenache and syrah lovingly worked organically, harvested by hand, vinified in the most natural way possible. The result is a wine full of character, complex, powerful and long, but with an astonishing freshness. This is a not-to-be-missed opportunity to discover the Domaine d'Agarrus, masterfully managed by Serge Scherrer!
CloseThe Murmure cuvée from Domaine des Guyons is a superb red that develops on notes of red berries (blackcurrant) as well as toasty aromas. Fresh, sapid and fruity on the palate!
CloseThe cuvée 3 villages du Château la Croix des Pins. is a Ventoux that expresses itself on notes of candied cherry, violet, raspberry but also prune. A round, powerful organic wine offering excellent value for money!
CloseThe "Clos de la Févrie" from the domaine de la Haute Févrie is a cuvée made from very old vines planted on the estate's best terroirs. The oldest vines were planted in 1922 on the Coteaux de la Sèvre. This is a Muscadet Sèvre et Maine sur lie with a very powerful, generous body, extravert in flavor. The finish with lovely ripe bitters and praline nuances is particularly promising.
Guide des meilleurs vins de France 2025: 90/100
CloseThe Pie Colette blanc from the domaine Mouthes le Bihan is a gourmet Côtes de Duras. Vinified to be drunk young, fresh, La Pie Colette is a wine of immediate pleasure, with notes of white fruit. Ideal with fish and cheese.
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