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There are 888 products.
The vignoble d'Elian 2022 from domaine Elian Da Ros is a beautiful bottle from the southwest. The nose of this organic red wine is charming with notes of red and black fruit and licorice. The palate is rich and powerful, with fruity and spicy notes. Decant for 1 hour if you wish to enjoy it now, or cellar for 5 to 7 years.
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The Domaine Combier signs with this cuvée L in 2024 a well-balanced, fruity organic wine. The nose is bewitching and very expressive. The palate is silky, without heaviness, on spices, small black fruits, olive.
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Vico estate's Bois du Cerf is a fresh, crisp organic Corsican wine, finely liquoriced, in an infused, fruity spirit. It is composed of 60% niellucciu and 40% sciaccarellu. Beautiful aromas of cherries, grass and dried roses.
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La Cerisaie is a magnificent Maury from the domaine des Schistes, made from grapes aged at least 40 years and located on the southernmost slopes, favoring a beautiful ripeness of the grenache. Aged in barrels for 5 months, it reveals notes of cocoa and prunes. The ideal match for chocolate cakes!
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The Bourgogne blanc Côtes d'Auxerre du domaine Goisot is a dry, mineral and fruity white, typified by its fresh terroir. An elegant white.
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What a success this Diaclase du Domaine des Capréoles cuvée is! Produced from the oldest plots and aged in oak barrels, this cuvée offers great aromatic complexity carried by a firm, yet very silky structure. Full-bodied and long on the palate, with a lovely freshness. This is a great Régnié that can be enjoyed immediately on the fruit, but which will reveal many other facets over the course of its 15 years of ageing.
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Caminaren du Mas des Chimères has a deep red color. The nose of this organic wine has black fruits,garrigue and sweet spices. On the palate, this wine is spicy and fruity, with present but ripe tannins. Very fine complexity and superb length for this wine of character.
Guide des meilleurs vins de France 2025: 92/100
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L'enfant is the second wine of the Château Mille Roses in the Haut-médoc appellation, all suppleness and gourmandise. Depending on the year, 80% to 90% Merlot and the balance Cabernet Sauvignon. Its structure nevertheless allows it to be aged almost "like a great wine", i.e. in barrels that have already aged one wine for one year.
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L'équilibriste produced by Domaine d'Agarrus (Serge Scherrer) is a new cuvée produced by the estate. This organic wine from the Cévennes is a 100% Syrah with delicate floral aromas. A great success for this delicate natural wine.
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Superb Reuilly rouge de Luc Tabordet! This organic wine made from pinot noir has an open nose with notes of red fruits. The palate is silky and greedy, with notes of cherries and sweet spices.
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Arbousier blanc du domaine de la Réméjeanne is an organic wine with pale green highlights, presenting an olfactory intensity underlined by the floral notes of Clairette. Well-balanced and elegant, it leaves an impression of volume supported by a light vivacity. A superb vin du rhone de gastronomie.
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The Chenin du domaine Ogereau is a superb white Anjou marked on the nose by notes of lime blossom and white fruit. On the palate, the wine is straightforward, lively and endowed with plenty of sparkle.
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The cuvée Saint-Jean du domaine Damiens is an organic Madiran wine made from 100% tannat. This superb wine for laying down develops intense aromas of ripe fruit and spices. The palate is full-bodied, teeming with black fruit aromas combining velvet and power. Very good length.
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The Big Gilou from domaine Gilles Troullier is a magnificent bottle! Pure Grenache, this natural wine is gently vinified to produce a light, silky red with little color. Crisp red fruit, floral notes, great clarity and silky tannins. This Southern wine is a real treat!
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Anthophila rouge du domaine Emilien Jean Jean has very expressive fruit, with notes of red fruit and light oak. Good length for this South-Western wine at ease with duck breast.
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The cuvée Vieilles Vignes du Clos des Quarterons is a beautifully rich Saint-Nicolas de Bourgueil. After 1 to 3 hours decanting, this cuvée reveals candied cherry and prune notes. Good length for this cuvée, which can be enjoyed with white meat or a fine cheese.
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What a treat the cuvée 191 des Clos Perdus is! This Corbières from Clos Perdus reveals itself to be fresh and full of life. Far from heavy, alcoholic Corbières, this Cuvée 191 plays the fruit and gourmet card. A magnificent bottle to accompany herbed lamb, for example.
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Vico estate's Bois du Cerf Blanc is a superb vermentino from Corsica. Aged in concrete tanks, this fresh, gourmand organic wine develops notes of peach, verbena and lemon.
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We fell under the spell of this Marty cuvée from the domaine de Laougué. The nose develops notes of ripe stewed fruit, cherry, plum, nuanced by remarkably well-balanced spicy notes. The palate is full-bodied and well-coated, lined with lovely ripe fruit and silky, mellow tannins. The roasted notes brought on by barrel ageing blend harmoniously with the red fruit notes. Superb!
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Un peu de toi, un peu de moi du domaine Julien Auroux is a superb fresh and elegant Bergerac with silky tannins: beautiful complexity and great length for this favorite cuvée from the estate.
RVF : 93/100
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Château Bichon-Cassignol's grand reserve is made from the estate's finest barrels. In 2019, this organic Graves reveals itself to be powerful and fruity; on the palate, it is full-bodied, structured and long, with fine complexity.Bichon Cassigno vineyard
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Vieillefont blanc from domaine Mouthes le Bihan is an organic wine intermediate between pie Colette blanc sec and Pérette et les Noisetiers. Vieillefont blanc is vinified mainly in barrels, which gives it extra fat and length, without overpowering the fruit. A fine bottle of gastronomy!
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