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There are 1102 products.
The Pernand-Vergelesses En Caradeux white is a Burgundy Premier Cru that opens up quickly. In this rich 2023 vintage, it opens with notes of yellow fruit and butter, while retaining the freshness so typical of Pernand. A great Burgundy!
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The Roc d'Anglade is one of the Rhône Valley's great gastronomic wines. This organic wine rests on fine, elegant tannins. The palate is intense and fresh, with great elegance: far from the heaviness of some southern wines, it proves particularly digestible. A must-have!
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This Lous Rougeos cuvée from the Mas Jullien produces from the last arable land at the foot of the Larzac plateau at 400m altitude. A wine of balance and elegance, with a rare freshness for a Languedoc. It is accessible in its youth, but can be kept for ten years or so.RVF : 98/100
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Taut and fresh, the Cuvée Montserre is a magnificent, all-fine Chablis from Château de Béru. The texture on the palate is delicate and the wine is luminous. A beautiful bottle!
Guide des meilleurs vins de France 2020: 16.50/20
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Clos Venturi blanc IP ( IP for Invechjamentu Prolungatu) from Domaine Vico is a magnificent 100% Vermentino cuvée, aged for a long time: 14 months in concrete tanks and 10 months in stainless steel tanks! This great organic gourmet wine develops complex notes of wax, honey, fresh herbs and verbena.
RVF : 94/100
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The cuvée Terrasses du Palat du domaine François Villard is a superb Condrieu. On the nose, it develops fruity notes in a subtle blend of pear, apricot and honey. On the palate, this magnificent white possesses a fine balance between freshness and roundness.
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The Chablis 1er cru La Fourchaume du domaine Pommier is a very great Chablis 1er cru. On the nose, this organic Burgundy wine has an elegant aromatic bouquet, developing on notes of white-fleshed fruit such as pear and peach, delicate floral nuances and a subtle mineral touch, typical of Chablis. On the palate, the attack is lively and fresh, with a mineral texture that lends the wine a fine length on the finish.
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The fixin du domaine Jean Fournier is very successful: in this very northern appellation of the Côte de Nuits, Jean Fournier produces a powerful, characterful wine with good cellaring potential. It develops notes of red and black fruit, with a slightly spicy finish. Great value for money!
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Les Murgiers from domaine Francis Boulard et fille has a lovely nose of dried fruit, white fruit and citrus, with a floral note. The champagne shows presence on the palate, with its powerful, aromatic body. A full-bodied, expressive champagne.Brut Nature, champagne non doséThe Murgiers plots are certified organic as of 2014.
Bettane & Desseauve 2014: 17 /20Guide Exclusif Champagne 2013: 16-17/20Gerhard Eichelmann: * * * Robert Parker: 91+ /100
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Magnificent Traminer du domaine Tissot (another name for savagnin) non-oxidative, fruity and mineral. A superb Jura wine ideal for discovering this grape variety in non-oxidized form.
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Terre d'émotion blanc de blancs from Champagne Charpentier is a straightforward, mineral and airy champagne made from 100% chardonnay. An ideal bottle for the aperitif!
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The Blanc de Noirs cuvée from Champagne Charpentier has a nose that's at once concentrated, rich and airy. Immediately marked by vanilla and toast greediness, it evolves distinctly towards red fruits. The creamy bubbles contribute to the soft, lingering texture. The ultimate gourmet sensation releases fresh, aromatic and refined notes.
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The 2017 Quarts de Chaume Grand Cru is the rarest and most prized wine from Domaine de la Bergerie. An organic botrytized Chenin Blanc from Anjou’s sole Grand Cru—one of the Loire Valley’s most exclusive and sought-after appellations.
Anne and Marie Guégniard, the 8th generation to cultivate these schist soils of the “Anjou Noir” in Champ-sur-Layon, produce a sweet wine of exceptional complexity and elegance: candied apricot, acacia honey, candied orange, citrus zest; a rich, opulent palate perfectly balanced by the Chenin’s natural acidity.
A wine for meditation and fine dining, reaching its peak in 2035.
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The Seul en Scène cuvée from domaine François Villard is a superb discovery. On the nose, the wine is an explosion of violets, directly announcing the Syrah. This is followed by notes of ripe fruit such as cherry and jammy strawberry. The palate is tender and suave with young but already velvety tannins.
RVF : 91/100
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This red Saint-Romain is an organic wine that is very expressive on the nose, easy on the palate, revealing notes of cranberries and tart red berries. A charming, crisp pinot that offers great dimension and immediate pleasure.
RVF : 91/100
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The 1er cru Chevrières du domaine Cornin is for the first time in this vintage a 1er cru. What a just reward for this exceptional, fine and elegant wine.
Guide des Meilleurs vins de France 2025: 93/100
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Vincent Dauvissat is the benchmark for Chablis. The wine is straightforward, pure mineral; elegance is the domaine's watchword and this great wine is just waiting for your finest fish or seafood. Superb!Close
This Champagne Pouillon Grande Valle (ex cuvée Brut Réserve) reveals itself to be vinous, elegant with a very fine bubble, developing on notes of almonds, honeyed touches but also quince. A superb bottle for the aperitif. 17/20 gault et millau92/100 Wine Spectator
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The Essarts Blanc from the Antoine Sanzay estate is a top-tier single-vineyard wine. This great white wine for fine dining is built for aging. On the palate, it offers beautiful body and great complexity. A wine that every connoisseur must have in their cellar! Guide to the Best Wines of France 2020: 16/20
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Superbe entrée de gamme proposé par Leclerc Briant. Quelle précision !Le Brut Réserve est un champagne de style affirmé, qui affirme son équilibre entre une vinosité, une gourmandise et une brise acide délicate accompagnée d'une intense pureté iodée. Un champagne d'apéritif mais aussi de repas pour accompagner des fruits de mer.
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This gift set includes:
- Domaine du Clos Roussely, Touraine blanc sec cuvée l'éclos de 750ml
- Domaine de Rochouard, Saint-Nicolas-de-Bourgueil, red 750ml
- A paté de campagne 100g
- A 100g rillette de canard from Maison Barthouil
- A 100g duck pâté with green pepper from Maison Barthouil
- A black gift box
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Champagne Moussé's Eugène cuvée is a perpetual made with reserve wines dating from 2003 to 2020 and topped up each year with 50% of the new harvest. A complex, gourmet Champagne
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The condrieu grand Vallon du domaine François Villard is aged 11 months in oak barrels with 35% new barrels. Very fruity with aromas of white peaches and a beautiful minerality, this is a magnificent Condrieu of great finesse.Guide des meilleurs vins de France 2021 : 93/100
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The Reserve 1er Cru crafted by Hugues Godmé is a champagne of great purity, a cuvée that evokes fruit and freshness. A perfect champagne for the aperitif, but also with poultry or creamed fish.
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