Loire - 7 / 8

This Jasnières bio du domaine de la Roche Bleue has a clear, limpid color. The nose is ripe, developing on notes of candied pear, mineral. Superb length!

Le Clos du Breuil is a Montlouis reference from Domaine François Chidaine. This organic wine made from chenin has a lovely fruity nose. The palate is lively, elegant and fresh. A superb bottle!

Buisson du domaine Bonnigal-Bonnet is a superb chenin: this organic wine has a beautiful, complex aroma, with notes of citrus, quince, beeswax, with a very delicate smoky nose. A superb gourmet wine.

Guide des meilleurs vins de France 2024: 92/100

Les Bonnes Blanches du Domaine Ogereau is a superb Chenin. This organic wine develops complex notes of hazelnut, medlar and Williams pear. Superb length for this gastronomic white

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The cuvée les Zerzilles du domaine de la Bergerie is one of the estate's more aromatic and expressive wines. This grand chenin de gastronomie is ample; it has a supple texture on the palate, without losing any of its usual complexity and edge. It develops on complex notes of yellow fruit, hawthorn and aniseed. Great length.

This blanc de Sancerre from Domaine François Crochet is rich, ripe and chiseled. François Crochet's style shines through in this superb vintage, taut but endowed with lovely volume.

RVF : 92/100

Les Hauts de Husseau du Domaine de la Taille aux Loups is a magnificent dry Chenin. This cuvée has all the qualities of "Rémus", but with greater intensity, precision and fullness. A benchmark among great Loire wines for laying down.

The Château Yvonne red is a great Saumur - Champigny, with great delicacy, fine tannins and great elegance. It features notes of red fruits and has a good ageing potential of around ten years. Bravo.

The Terres rouges cuvée is a new plot-based cuvée from the domaine Antoine Sanzay. This highly ambitious cuvée has a deep, intense black color. The nose is very open on opening, developing notes of black fruit. The palate is complex, with hints of fruit and spice, underpinned by supple, round, high-quality tannins. Nice length for this cuvée to leave in the cellar or enjoy now after a long decanting. Guide des meilleurs vins de France 2023 : 92/100

François Crochet's 2024 Sancerre Blanc is the flagship of the range — “a relaxed and harmonious wine, perfect for discovering the mature expression of a Sauvignon Blanc. Balanced, vibrant, and full of finesse. A must-have.”

The color is a sparkling pale gold. The nose reveals exotic aromas blended with a hint of citrus, an expression that is both ripe and fresh. The palate is full-bodied and refined, underpinned by a mineral structure, with a lively, briny finish. Serve at 10–12 °C.

100% organic, biodynamic Sauvignon (Biodyvin), 30 plots on caillottes (80%), flint (10%), and clay-limestone (10%), Bué. Hand-harvested, sequential pressing of whole clusters, 6 months on lees in stainless steel tanks.

Aging potential: 3–5 years.

This Sancerre rouge Mainbré du Domaine du Pré Semelé develops on aromas of red fruits, raspberry, strawberry, and elegant oak. This vin bio possesses beautiful concentration, harmony on the palate, where the aromas of the nose are echoed. Nice overall balance.

Magnificent cuvée 4 mains du domaine de la Grange Tiphaine. This organic Touraine wine is made from old Sauvignon vines. On the nose, this organic Loire wine develops notes of peony, lime blossom and orange blossom. On the palate, a delicate touch, chiseled finesse and a fantastic flavor palette of white flowers, exotic fruit and delightful minerality.

Magnificent Sancerre rouge du domaine Francois Crochet. This organic Loire wine develops on cherry and strawberry notes, with a lovely aromatic frankness. Sancerre at its finest!

The Clos de Mosny du Domaine de la Taille aux Loups is a cadastral parcel reduced to old vines in the best south-facing geological zone. This exceptional Montlouis has great cellaring potential. 2023 is characterized by a magnificent energy that will carry the wine for many years to come!Guide des meilleurs vins de France 2022 : 93/100

A great Menetou-Salon de gastronomie that this Clos des Treilles 2022 du domaine Philippe Gilbert : it declines on notes of white fruit, peach and slightly vanilla yellow plum. Superb saline finish and great length. An exceptional wine.

A great Menetou-Salon de gastronomie that this Clos des Treilles 2020 from the domaine Philippe Gilbert: it declines on notes of white fruit, peach and yellow plum with a hint of vanilla. Superb saline finish and great length. An exceptional wine.

The cuvée le Petit Chemarin from domaine François Crochet has a beautifully intense nose with notes of yellow fruit and a few floral touches. The palate is harmonious, full of fruit, a well-presented minerality with a saline finish. A great wine!

Guide des meilleurs vins de France: 94/100

This Sancerre rouge Mainbré du domaine de Pré Semelé develops aromas of red fruit, raspberry, strawberry, and elegant oak. The wine possesses good concentration and harmony on the palate, where the aromas of the nose are echoed. Nice overall balance.

The réserve d'automne du domaine d'orfeuilles is a superb chenin moelleux from passerillées harvests. This pale golden yellow wine with golden highlights reveals thick, close-knit legs. A powerful bouquet reveals a subtle, harmonious blend of candied figs, toasted almonds and even honey. On the palate, it begins with a fleshy, fruity sweetness, finishing with a hint of acidity and a long note of quince. This is a full-bodied wine of remarkable elegance.

Les Choisilles is a very great Montlouis produced by the Domaine François Chidaine. Fruity nose with notes of white peach that gradually reveals a delicate minerality. The palate is balanced between good substance and pleasant freshness. Full-bodied, deep and very long. Enjoy it over 10 to 20 years with your finest fish and cheeses.Guide des meilleurs vin de France 2023: 91/100

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Grand Mont du Clos des Quarterons is a great Bourgueil for laying down. This parcel creates powerful, complex wines that deserve more than 10 years of cellaring to fully blossom. A great bottle.

The Savennières Croix Picot du domaine de la Bergerie is a magnificent Loire Gastronomie wine. Made from chenin grapes, we feel the vintage effect with a roundness in the wine that testifies to the beautiful maturities of this 2019 year. The wine develops notes of yellow fruit, almonds and citrus. The whole is refreshed by saline notes on the finish.

The cuvée Mélodie de vieilles vignes from domaine Vincent Gaudry has a very open nose with notes of pear and white fruit. The material is superb, energetic and mineral. Very good length.

Guide des meilleurs vins de France 2025: 94/100

Les Epinay du domaine de la Grange Tiphaine is a magnificent Montlouis. This organic wine has a certain sweetness on the nose, with notes of pear juice, blond tobacco, gingerbread and apricot. Apricot, grapefruit and rose then fill the glass after aeration. Balance is immediate on the palate, with a feel reminiscent of ripe fruit. Its minerality is enhanced by a long, fresh finish, a guarantee of harmonious aging. Aged 18 months in foudre.