En Chenin 2025 is the flagship wine of the Domaine Ogereau dry wine—"precise and generous, grounded in its subtle bitterness," according to the RVF.
The color is pale yellow with green highlights. The nose is intense with notes of Granny Smith apple, white flowers, linden, and citrus. The palate is rich and fresh, straightforward and lively; the well-controlled bitterness provides structure and length, and the finish is mouth-watering and persistent. Serve between 12 and 14 °C.
100% organic, biodynamic Chenin Blanc from the gray schist soils of Saint-Lambert-du-Lattay. Whole-cluster pressing, native yeasts, partial malolactic fermentation, aged for 8 months in large casks and 400-liter barrels with no new wood.
RVF star rating. Pairs well with seafood, fish, and poultry. Aging potential: 5–8 years.
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