Les Traverses du Domaine de Courbissac is a magnificent Minervois. In this lovely 2022 vintage, this organic wine opens with aromas of bright red fruits, sweet spices and aromatic herbs. On the palate, it offers roundness, silky tannins and a freshness that makes it highly drinkable. Ideal with grilled meats, Mediterranean dishes or fine charcuterie. Good overall balance for this excellent value for money.
L'insoumis du domaine d'Agarrus is the estate's 100% carignan cuvée. This organic Cévennnes wine has a pleasant, easy and fresh structure, with mellow tannins. The palate reveals lovely notes of red fruit and spices. A fine expression of the Carignan grape, full of deliciousness, fluidity and balance.
Presbytère blanc du Mas d'Alezon is a superb southern white. Fresh and greedy, it develops on notes of grapefruit and white fruit. A fine introduction to the domaine's wines.
The cuvée Combal du domaine Cosse et Maisonneuve is a superb Cahors. This malbec is deep and luminous, intense and digestible. A magnificent Southwestern cuvée to discover!
RVF: 92/100. "A malbec bursting with sap on luminous fruit and deep, fine tannin."
The Pur C cuvée from Clos de la Barthassadeis a superb cinsault wine, gourmand and fresh, to be drunk on the fruit. A juicy wine that develops on notes of raspberries and strawberries. We crunch the grapes!
The cuvée H du Clos de la Barthassade is a fruity wine dominated by Syrah. This fresh cuvée should be drunk over 5 years with red meats or barbecues. The nose develops notes of black fruit and smoke, typical of Syrah. On the palate, with silky tannins, this wine is delicious and fresh. Black fruits, spices and orange peel combine to create a superb bouquet. Fresh, precise finish. Great value for money!
The Cuvée Chevrefeuilles from domaine de la Réméjeanne features a ruby-red color, a nose of fresh fruit, red and black berries, and hints of minty chocolate. On the palate, this is an elegant, tender wine with fine aromas. It is supple with velvety tannins. A hint of freshness gives the whole a delicious, fruity balance.
The cuvée Les Gautronnières du domaine Bonnet Huteau is a superb Muscadet wine! It comes from the expression of green rocks and amphibolites on a silico-clay soil. It reveals a powerful, mineral character with lovely volume on the palate.Guide des meilleurs vins de France 2021 : 91/100
Extra Ball is a natural wine from the Grosbois estate, full of fruit. This natural organic wine develops on notes of red fruit, blackcurrant. On the palate, this wine is very round, not very tannic and super lovable with a low alcohol percentage.
La Cuisine de ma mère du domaine Grosbois is a Chinon, made from young vines planted on a gravel terroir. After destemming and maceration for two weeks, the wine is aged for 8 months in vats. This organic Chinon is well-balanced, with lovely intense fruit and a tangy finish; all resting on fine tannins.
Cuvée domaine du domaine des Pothiers is a superb, fruity Gamay. Radiant, this organic wine is supple, fresh and delicious. Very easy to match, it goes well with aperitifs, cold meats and white meats.Close
This Sylvaner from Bodenacker stands out for its delicate floral, citrus, dried fruit and malt aromas. Its balance on the palate reflects the power of the limestone marls, with a broad, very enveloping structure that tightens and draws on vibrant acidity and fine salinity on the finish.
This Pécharmant du domaine de l'ancienne cure has a nose of black fruits, prunes, you can feel the heat. The palate is coated, developing on notes of black fruit, a little tannic. Beautiful substance, elegant, cooked fruit. Lovely! 16/20 Guide Vert La Revue du Vin de France 2020.
Contre-Pied du Domaine Plageolesis a magnificent carbo of Duras, Braucol and syrah. This cuvée crafted by the estate's young people is full of fruit. Supple and greedy, it develops on notes of spices and black fruits. A wonderful discovery!Close
The Croisée du domaine de la Cotelleraie is a full-bodied, gourmand, fleshy organic wine, with present but pleasant tannins. At last, a Saint-Nicolas de Bourgueil with substance, body and fruit. Good cellaring capacity for this bottle, which we recommend drinking after 3 or 4 years of cellaring.
In this brand-new Touraine-Chenonceaux appellation, the Clos Roussely produces a lovely red from Cabernet Franc. Full-bodied, fruity and juicy, it should be enjoyed over 5 to 7 years. Ideal with white meats or grilled red meats.Close
The Aura du Château Armoria cuvée is 100% Grenache. This new Château cuvée comes from a very high-quality plot. The wine has an expressive, elegant nose of sweet spices. On the palate, it's round, greedy and velvety. A hint of Chateauneuf in this wine! A great success!Close
Le trou de l'Ermite du Château de Caraguilhespossesses a dense nose marked by beautiful fruit full of freshness. It develops on deep notes of blackberry and licorice, followed by rosemary and thyme. The palate is round and full-bodied, underlined by dark berry aromas and hints of black tapenade. The freshness of the mid-palate gives the wine real personality. The power is there with its gentle Mediterranean character.Jancis Robinson : 16.50/20
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