Domaine de Montcy AOP Cheverny - Ligère 2023
This Cheverny from Domaine de Montcy is a fresh, cheerful organic dry white made from Sauvignon and Chardonnay grapes. Ideal as an aperitif or with seafood.
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There are 349 products.
This Cheverny from Domaine de Montcy is a fresh, cheerful organic dry white made from Sauvignon and Chardonnay grapes. Ideal as an aperitif or with seafood.
CloseEolienne blanc du Mas d'Espanet has a beautiful yellow color. This organic wine features aromas of citrus, white flowers, peach and spices. A highly aromatic wine that stays fresh on the palate thanks to a blend in which each grape variety brings its own typicity while blending harmoniously.
CloseThe cuvée Les Laures du Domaine Bonnet-Huteau is a great Muscadet. The Vallet granite imparts a strong personality to this cuvée, produced on shallow, stony soil. It expresses citrus and ripe fruit aromas.Guide des meilleurs vins de France 2021 : 92/100
CloseThis Reuilly blanc du domaine Tabordet is a great success. Its color is yellow with golden highlights. The nose develops citrus aromas and hints of almond. The palate is lively and slender, combining finesse and elegance, with a fine finish
CloseA white Burgundy from Domaine Fellot offering excellent value for money. The nose develops notes of white flowers; the palate is balanced, round and buttery. A great success!
CloseVibrant and fruity, this Pacherenc sec du domaine Labranche-Laffont is an ideal introduction to southwestern whites. This wine features notes of exotic fruit from the petit and gros manseng grapes. Its liveliness makes it an ideal companion for aperitifs and fish dishes.
CloseSinople du Château de Coulaine is a superb Loire white. Its nose is expressive with notes of white and exotic fruits. The finish is balanced, greedy and slightly chalky. A fine white wine for gastronomy.
Guide des meilleurs vins de France 2025: 89/100
CloseThe cru Monnières-Saint Fiacre du domaine de la Haute Févrie is located on our best terroirs between Monnières and Saint-Fiacre, this exceptional Muscadet is the fruit of rigorous work both in the vineyard and in the cellar. 24 months (minimum) of aging on lees in the cellar allow this Muscadet to develop the substance and characters that make it a great wine for aging.
CloseThe Chateau Thebaud comes from 24 months (minimum) of ageing on lees in the cellar, enabling this Muscadet to develop the substance and characters that make it a great wine for laying down. A great Loire wine.
Guide des meilleurs vins de France 2025: 91/100
CloseBotijo blanco is an attractive, intensely aromatic white. On the palate, it is dry with lively acidity and notes of lime and grapefruit that linger after each sip.
CloseWhat a cuvée Exogyra Virgula du domaine Goisot! The wine is slender, lively, with notes of menthol, basil and gunflint. It has great volume and charm. In short, complex and refreshing, this Exogyra Virgula bottle is superb!
CloseLes Pierres Girards du domaine de la Bergerie is a cuvée made from 50-year-old Chenin vines. This organic white Anjou develops notes of ripe fruit (peach, apricot) and citrus... On the palate, the suppleness brought by the clay and the liveliness balance each other out. Very good length for this gastronomic wine.
Perfectly balanced, with a long finish.
CloseThe Soie Blanche du Chemin des rêves is a gastronomic wine offering lots of volume and roundness on notes of exotic fruits and spices. A gastronomic wine offering great volume and roundness on notes of exotic fruits and spices.
CloseThe Sans Bois Ni Loi 2023 blanc du domaine Julien Auroux is a blend of sauvignon blanc and gris, vinified and aged in vats. This bergerac blanc is round and greedy, with notes of citrus and white fruit. Magnificent balance. A guaranteed favorite!
RVF : 90/100
CloseThis cuvée Brechallume du domaine de la Croix Gratiot boasts a beautiful, slightly golden Brilliant color. On the nose, this organic wine develops citric notes of pomelo, kumquat, candied ginger and citrus peel. Fresh and structured on the palate, with good length.
.CloseArbousier blanc du domaine de la Réméjeanne is an organic wine with pale green highlights, presenting an olfactory intensity underlined by the floral notes of Clairette. Well-balanced and elegant, it leaves an impression of volume supported by a light vivacity. A superb vin du rhone de gastronomie.
CloseIrréductible is a magnificent organic wine from Clos Roussely made from a rare grape variety, Menu Pineau, aged in Jars! A deep, gourmand wine with great length. Superb with fish or cheese.
CloseThe Bourgogne blanc Côtes d'Auxerre du domaine Goisot is a dry, mineral and fruity white, typified by its fresh terroir. An elegant white.
CloseThe Chenin du domaine Ogereau is a superb white Anjou marked on the nose by notes of lime blossom and white fruit. On the palate, the wine is straightforward, lively and endowed with plenty of sparkle.
CloseA masterfully matured Sauvignon, full-bodied and deep. A gourmet organic wine that deserved a few years of cellaring. RVF : 91/100
CloseVieillefont blanc from domaine Mouthes le Bihan is an organic wine intermediate between pie Colette blanc sec and Pérette et les Noisetiers. Vieillefont blanc is vinified mainly in barrels, which gives it extra fat and length, without overpowering the fruit. A fine bottle of gastronomy!
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