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Cabretta du Mas d'Alezon is an organic dry white from Faugères. Its nose develops notes of white-fleshed fruit (pear), candied orange and fresh butter. On the palate, this wine combines attractive fruit and freshness, all resting on a fine body. Superb length for this great gastronomic wine.
Guide des meilleurs vins de France 2025: 92/100
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A superb white wine from Patrimonio made from vermentino grapes. The wine is greedy, fruity, but knows how to keep what it does fresh. A wonderful discovery!
Guide des meilleurs vins de France 2024: 92/100
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This Bourgogne Blanc Chiraz du domaine Robert Perroud is a 100% Chardonnay that has the rightness of a Bourgogne, thanks to a micro terroir of 80 ares of limestone in the "Pierres dorées" of Beaujolais and careful ageing in Auxey Duresse barrels. It develops notes of white-fleshed fruit, hazelnuts and butter. Great value for money!
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Les Galichets du domaine de la Chevalerie has lovely chewiness and superb length. The palate is ample from the outset, with spicy flavors where cinnamon and stewed fruit stand out.
Guide des meilleurs vins de France 2022 : 92/100
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The benchmark cuvée for Saumur-Champigny: the cuvée domaine du Domaine des Roches Neuves is supple, gourmand, endowed with great freshness and beautiful definition. Enjoy with charcuterie and white meats, as well as fish.
RVF : 90/100
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Superb Montlouis Brut signed Jacky Blot from Domaine de la Taille aux Loups than this Brut Tradition! A fine, elegant Brut carried by a fine, airy bubble, leaving the palate fresh and salivating.Bettane & Desseauve: "Here's a gallant wine, to drink in good company, it's elegant, with lots of style"
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Moulin des Dames du Château Tour des Gendres has a bright, pale gold color. The nose reflects the vintage's fine maturity: aromas of dried apricot, candied fruit and toast, with hints of citrus zest adding freshness. The attack is full-bodied, with a dense, highly aromatic body and a magnificent persistence on the finish.
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Montis Regalis is a very pretty white from the Southwest produced by Dominique Andiran. 2019 is in an oxidative style, endowed with a very nice length.decanting is recommended on Dominique Andiran wines.
Guide des meilleurs vins de France 2025: 91/100
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Gueule de Loup du Chemin des rêves is a great Pic-Saint-Loup. Its color is dark garnet. On the nose, it reveals notes of sweet spices (paprika), crème de cassis and torrefaction. On the palate, it has a lovely full, structured attack. Dense on the palate, without aggressiveness. The finish is long and a guaranteed favorite!Close
Roc Suzadou du domaine de Courbissac comes from the estate's oldest vines on high-altitude terroirs. The nose of this organic Minervois develops notes of red fruit and morello cherry. On the palate, fruit mingles with aromas of thyme and white pepper. Silky texture and delicate tannins. Superb length. A great gastronomic wine.
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Great success for this Vacqueras from Domaine d'Ouréa. It's already very expressive in its youth, on black fruits resting on silky tannins. An organic wine full of energy! Guide des meilleurs vins de France 2023 : 92-93/100
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L'arbouse du Mas Bruguière is a pleasure wine that needs time to blossom. This organic Pic Saint Loup plays the greedy, fruity card: it features notes of black fruit (blackberry, blackcurrant, blueberry) and hints of smoke. This organic wine has an ageing potential of 5 to 7 years. Guide des meilleurs vins de France 2024 : 91/100
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Pomarèdes du domaine de Clovallon is a pinot noir with a beautiful personality. This biodynamic wine from the orb valley is barrel-aged: it develops notes of red fruits, spices; the finish is fresh and elegant.
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The Clos des Immortelles du Mas de la Seranne is a superb Terrasse du Larzac. The nose of this organic wine develops on complex notes of mocha, zan, sweet spices. The palate is full-bodied and elegant, with a fresh, licorice finish. A great wine to be enjoyed over 5 to 7 years.
1* in Guide Hachette 2025
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The cuvée Anais from Domaine Hélène Bleuzen is a magnificent Syrah. This red Ventoux is a supple, fruity wine that develops notes of spices and violets. A good hour's decanting is recommended for this natural wine
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Trigone rouge du domaine du Soula is a gourmet, fruity organic Roussillon wine. This superb wine displays beautiful complexity developing on aromas of dried flowers and leather. On the palate, this Roussillon red wine is full-bodied and rounded. A wonderful discovery.
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The Cuvée Baudron from Domaine Gouffier is a pretty, juicy, crisp pinot noir with notes of red fruits. A fine introduction to the estate's wines.
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La cuvée Vieilles Vignes du Clos des Quarterons is a beautifully rich Saint-Nicolas de Bourgueil. After 1 to 3 hours decanting, this cuvée reveals candied cherry and prune notes. Good length for this cuvée, which can be enjoyed with white meat or a fine cheese.
This Saint-Nicolas Bourgueil is a very rich wine.
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This Pinot Noir from Domaine des Ronces impressed us with its precision and finesse. On the nose, this organic Jura wine develops notes of red berries. On the palate, its silky texture and balance make it a wine of great delicacy. For white meat and fish.
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L'arbouse du Mas Bruguière is a pleasure wine that needs time to blossom. This organic Pic Saint Loup plays the gourmet, fruity card: it features notes of black fruit (blackberry, blackcurrant, blueberry) and hints of smoke. This organic wine has an ageing potential of 5 to 7 years. Guide des meilleurs vins de France 2024 : 91/100
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