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There are 798 products.
The Cuvée Paul from domaine des Homs is a red-fruit-dominated Minervois that can be enjoyed decanted in its second year. You can also forget it in your cellar and enjoy it for a few years. Made from Syrah and a little Grenache, this organic wine develops notes of black fruit and spices, with good concentration and freshness. Great value for money!
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A magnificent white full of personality and ardor. This white from Mas des Chimères is rare and bewitching: floral, spicy and gourmand, it's a southern white of beautiful elegance. A lovely gastronomic white to be sure!
Guide des meilleurs vins de France 2025: 91/100
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L'affranchi du Domaine d'Agarrus is a magnificent Grenache from the Cévennes! Digestible, supple and slightly spicy, this cuvée is a superb success in this 2021 vintage!
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L'hérétique du Mas des Chimères is, like its lindique name, Hérétique by its grape varieties, merlot and cabernet A wine for laying down, a long ageing before bottling. Dark and complex. A blend of black fruitsGuide des meilleurs vins de France 2020 : domaine 1 étoile
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From vines 20 to 40 years old, Domaine Fabrice Gasnier's Les Graves comes from south-facing vines. This organic Chinon is greedy, fruity and beautifully mature. Enjoy it over 5 years.
Guide des meilleurs vins de France 2025: 89/100
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The cuvée Sans Bois Ni Loi 2023 rouge from domaine Julien Auroux is a beautiful organic Bergerac 100% merlot! This gourmet wine is gourmand, with notes of black fruits and spices. A merlot with character that is not marked by wood, bravo!
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Les Traverses du Domaine de Courbissac is a magnificent Minervois. In this lovely 2022 vintage, this organic wine opens with aromas of bright red fruits, sweet spices and aromatic herbs. On the palate, it offers roundness, silky tannins and a freshness that makes it highly drinkable. Ideal with grilled meats, Mediterranean dishes or fine charcuterie. Good overall balance for this excellent value for money.
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L'insoumis du domaine d'Agarrus is the estate's 100% carignan cuvée. This organic Cévennnes wine has a pleasant, easy and fresh structure, with mellow tannins. The palate reveals lovely notes of red fruit and spices. A fine expression of the Carignan grape, full of deliciousness, fluidity and balance.
.Decant 1h before tasting
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Presbytère blanc du Mas d'Alezon is a superb southern white. Fresh and greedy, it develops on notes of grapefruit and white fruit. A fine introduction to the domaine's wines.
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The cuvée Combal du domaine Cosse et Maisonneuve is a superb Cahors. This malbec is deep and luminous, intense and digestible. A magnificent Southwestern cuvée to discover!
RVF: 92/100. "A malbec bursting with sap on luminous fruit and deep, fine tannin."
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The Pur C cuvée from Clos de la Barthassade is a superb cinsault wine, gourmand and fresh, to be drunk on the fruit. A juicy wine that develops on notes of raspberries and strawberries. We crunch the grapes!
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The cuvée H du Clos de la Barthassade is a fruity wine dominated by Syrah. This fresh cuvée should be drunk over 5 years with red meats or barbecues. The nose develops notes of black fruit and smoke, typical of Syrah. On the palate, with silky tannins, this wine is delicious and fresh. Black fruits, spices and orange peel combine to create a superb bouquet. Fresh, precise finish. Great value for money!
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The Cuvée Chevrefeuilles from domaine de la Réméjeanne features a ruby-red color, a nose of fresh fruit, red and black berries, and hints of minty chocolate. On the palate, this is an elegant, tender wine with fine aromas. It is supple with velvety tannins. A hint of freshness gives the whole a delicious, fruity balance.
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The cuvée Les Gautronnières du domaine Bonnet Huteau is a superb Muscadet wine! It comes from the expression of green rocks and amphibolites on a silico-clay soil. It reveals a powerful, mineral character with lovely volume on the palate.Guide des meilleurs vins de France 2021 : 91/100
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Extra Ball is a natural wine from the Grosbois estate, full of fruit. This natural organic wine develops on notes of red fruit, blackcurrant. On the palate, this wine is very round, not very tannic and super lovable with a low alcohol percentage.
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La Cuisine de ma mère du domaine Grosbois is a Chinon, made from young vines planted on a gravel terroir. After destemming and maceration for two weeks, the wine is aged for 8 months in vats. This organic Chinon is well-balanced, with lovely intense fruit and a tangy finish; all resting on fine tannins.
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A magnificent Moelleux from the domain of Herrebouc, both mellow and oxidative, with notes of honey, nuts and caramel. A superb discovery.
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The Petit Clos du Clos Maïa is a Grenache-dominant red, supple, fruity and round. We crunch the grapes!
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The cuvée l'Estampe from domaine de Coquelicot is a round, fruity, gourmet natural wine. Easy to marry, it is recommended to decant.
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This Sylvaner from Bodenacker stands out for its delicate floral, citrus, dried fruit and malt aromas. Its balance on the palate reflects the power of the limestone marls, with a broad, very enveloping structure that tightens and draws on vibrant acidity and fine salinity on the finish.
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This Pécharmant du domaine de l'ancienne cure has a nose of black fruits, prunes, you can feel the heat. The palate is coated, developing on notes of black fruit, a little tannic. Beautiful substance, elegant, cooked fruit. Lovely! 16/20 Guide Vert La Revue du Vin de France 2020.
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