Dry white | Ardoneo - 8 / 15

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Mas Haut Buis IGP Hérault - Les Agrunelles 2023

Les agrunelles du Mas Haut Buis has a nose developing on flint and citrus fruits; the palate is well balanced between amplitude, density of matter and dynamic freshness: it develops on fruity notes with a finish on hazelnut.

Guide des meilleurs vins de France 2025: 91/100

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Price €22.50

Domaine Tabordet Pouilly-Fumé - Les Champs des Chaumes 2023

This Pouilly-Fumé Les Champs des Chaumes develops expressive white fruit and citrus notes on the nose. On the palate, this organic wine is balanced, endowed with lovely freshness and fruit (white peaches, apricots); nice mineral finish!

Guide des meilleurs vins de France 2025: 92/100

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Price €25.90

Domaine Robert Perroud Beaujolais Blanc - Blanc Reserves des 3 pieces 2023

This Bourgogne Blanc Réserve des 3 pièces du domaine Robert Perroud is a 100% Chardonnay.This confidential cuvée comes from a micro terroir of just 30 ares, which has the particularity of being farmed organically, on the clay-limestone soils of the "Pierres Dorées". Robert Perroud takes the time to age his wines for a minimum of 18 months in oak barrels, to achieve a finesse that honors the great wines of Burgundy. A superb success!Close
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Price €23.90
Domaine la Taille aux Loups - Montlouis-sur-Loire - Remus 2025
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Domaine la Taille aux Loups Montlouis-sur-Loire - Remus 2025

Remus 2025 is a full-bodied dry Montlouis from the Domaine de la Taille aux Loups — "a superb example of balance, with a clean attack, rich on the palate, and a multitude of sensations of freshness, bitterness, and fullness. It’s a great Chenin.”

The color is a brilliant pale gold. The nose is delicate with notes of pear, lime, and quince, pronounced minerality, and a light touch of verbena and ginger. The palate is full-bodied and creamy; a decidedly dry Chenin with tension throughout the tasting and a long, briny finish. Serve at 11–12 °C.

100% organic Chenin Blanc, 50–80-year-old vines, Montlouis clay-limestone soil, yield 20 hl/ha. Slow fermentation with native yeasts in barrels, aged for 1 year.

5★/5 Bettane+Desseauve. Aging potential: 2027–2037.

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Price €24.00

Domaine Bordaxuria Irouléguy - white 2024

ThisIrouleguy blanc du domaine Bordaxuriapossesses a lovely character. On the nose, the wine develops notes of exotic fruit. The palate is lively, elegant, with fruity and mineral notes. A wine that will gain further complexity with 5-6 years of cellaring. A great success!

RVF : 92/100

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Price €24.00

Domaine Marcel Deiss Alsace - Zellenberg 2023

This Zellenberg cuvée from domaine Marcel Deiss is endowed with lovely energy. The nose develops notes of yellow fruit. The palate is dense, mineral and structured with fruity notes. Elegant, long and saline finish. Radiant!Guide des meilleurs vins de France 2022 : 93/100

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Price €24.00

Domaine d'Aupilhac Languedoc - Cocalières White 2024

Cocalières blanc du Domaine D'Aupilhac has a freshness and length that characterize it. It develops aromas of white flowers and white peaches. A fine gourmand to accompany fish, white meat and cheeses. Guide RVF des Meilleurs Vins de France 2020 (August 2019): 16/20. Asserts its Rhône style, with more alcohol. Guide Bettane et Desseauve 2020 (August 2019): 16/20. Nose of pear, ripe citrus fruit, beautiful fresh and complex palate that plays with beautiful bitters. Apogee range 2019-2025.

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Price €24.00

Domaine Cornin Mâcon Fuissé - Les Bruyères 2023

This Macon-Fuissé from the domaine Cornin is a bewitching burgundy. An elegant, slightly buttery nose reveals notes of white fruit. The palate is balanced, greedy and sapid. Nice length for this Pouilly neighbor, which has nothing to envy it!

Guide des Meilleurs vins de France 2025: 92/100

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Price €24.60

Château de Caraguilhes Corbières - Solus White 2024

Solus Blanc 2024 is the prestigious white cuvée from Château de Caraguilhes — "a remarkable gastronomic white wine, complex, powerful, and charming, with great delicacy." Gault & Millau.

A luminous pale gold color with brilliant highlights. A complex and precise nose—candied lemon, pink grapefruit, white flowers, a touch of fennel, and subtle woody notes. Lively and generous on the palate, round and fresh, with candied fruit and a long, mineral, and pure finish. Serve at 12°C; open 1 hour before serving.

65% White Grenache, 35% Roussanne, single vineyard "Champ du Château" at an altitude of 150–200 m, Boutenac terroir. Certified organic since 1987, biodynamic (Biodyvin and Demeter). Fermented and aged for 9 months in demi-muids.

Aging potential: at least 5 years.

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Price €24.90