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There are 981 products.
Magnificent Pet' Nat' this cuvée l'air du paradis from domaine des hautes Terres. A straightforward, airy 100% mauzac, ideal as an aperitif.
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What a lovely cuvée from château la Tour des GendresThe color of this organic wine is a deep red with violet highlights. The nose is very fruity (violet and strawberry in particular). The palate of La Gloire de Mon Père is generous with a dense, tight tannic structure, combined with plenty of freshness.Guide des meilleurs vins de France 2018 : 15/20
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Irréductible is a magnificent organic wine from Clos Roussely made from a rare grape variety, Menu Pineau, aged in Jars! A deep, gourmand wine with great length. Superb with fish or cheese.
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Magnificent Muscat de Rivesaltes than the cuvée Joya from the domaine des Schistes : . Concentrated, powerful and charming, this Muscat is a real bonbon that develops on notes of yellow fruit, honey, apricot. Great length.
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The Oudan du domaine Sérol is a powerful, structured, tannic cuvée. Unlike Millerands, which is more into finesse, this cuvée is characterized by its strength of character and its ability to be very at ease at the table with red meats and dishes in sauce.
Guide des meilleurs vins de France 2025: 91/100
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Magnificent Crémant de Loire du domaine de la Bergerie, with fine, lively bubbles. The palate is both gourmand and fresh, ideal as an aperitif!
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The Bourgogne rouge Côtes d'Auxerre du domaine Goisot is a fresh, slender organic red wine with notes of red berries. A wine equally at home with a platter of charcuterie, poultry or fish.
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The Bourgogne blanc Côtes d'Auxerre du domaine Goisot is a dry, mineral and fruity white, typified by its fresh terroir. An elegant white.
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La Cerisaie is a magnificent Maury from the domaine des Schistes, made from grapes aged at least 40 years and located on the southernmost slopes, favoring a beautiful ripeness of the grenache. Aged in barrels for 5 months, it reveals notes of cocoa and prunes. The ideal match for chocolate cakes!
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What a success this Diaclase du Domaine des Capréoles cuvée is! Produced from the oldest plots and aged in oak barrels, this cuvée offers great aromatic complexity carried by a firm, yet very silky structure. Full-bodied and long on the palate, with a lovely freshness. This is a great Régnié that can be enjoyed immediately on the fruit, but which will reveal many other facets over the course of its 15 years of ageing.
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Caminaren du Mas des Chimères has a deep red color. The nose of this organic wine has black fruits,garrigue and sweet spices. On the palate, this wine is spicy and fruity, with present but ripe tannins. Very fine complexity and superb length for this wine of character.
Guide des meilleurs vins de France 2025: 92/100
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L'enfant is the second wine of the Château Mille Roses in the Haut-médoc appellation, all suppleness and gourmandise. Depending on the year, 80% to 90% Merlot and the balance Cabernet Sauvignon. Its structure nevertheless allows it to be aged almost "like a great wine", i.e. in barrels that have already aged one wine for one year.
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The Cuvée Magnoux is the first wine from the Domaine Saint-Antonin, named after an old Mourvèdre vineyard. The oak is mellow and simply supportive. Cuvée Magnoux is the estate's first wine, named after an old Mourvèdre vineyard. This wine is full-bodied, but with very fine tannins. The woodiness is mellow and simply supportive.
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Superb Reuilly rouge de Luc Tabordet! This organic wine made from pinot noir has an open nose with notes of red fruits. The palate is silky and greedy, with notes of cherries and sweet spices.
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Superb Bourgogne Aligoté from domaine Jean-Marc Boillot. Its nose is intense developing on notes of citrus, minerality and flowers. On the palate, it offers a juicy, chiselled combination, with lovely energy and a salivating iodized finish.
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Les Gravilices du Clos des Quarterons is a superb Saint-Nicolas de Bourgueil, fresh and gourmet, a model of its kind.
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Unu rosé from Domaine de Vaccelli is a superb Corsican rosé. Fruity, spicy, balanced and delicate, it will be easy to pair from the aperitif to the end of the meal.
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