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This red Saint-Romain is an organic wine that is very expressive on the nose, easy on the palate, revealing notes of cranberries and tart red berries. A charming, crisp pinot that offers great dimension and immediate pleasure.
RVF : 91/100
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The 1er cru Chevrières du domaine Cornin is for the first time in this vintage a 1er cru. What a just reward for this exceptional, fine and elegant wine.
Guide des Meilleurs vins de France 2025: 93/100
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Vincent Dauvissat is the benchmark for Chablis. The wine is straightforward, pure mineral; elegance is the domaine's watchword and this great wine is just waiting for your finest fish or seafood. Superb!Close
This Champagne Pouillon Grande Valle (ex cuvée Brut Réserve) reveals itself to be vinous, elegant with a very fine bubble, developing on notes of almonds, honeyed touches but also quince. A superb bottle for the aperitif. 17/20 gault et millau92/100 Wine Spectator
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Superbe entrée de gamme proposé par Leclerc Briant. Quelle précision !Le Brut Réserve est un champagne de style affirmé, qui affirme son équilibre entre une vinosité, une gourmandise et une brise acide délicate accompagnée d'une intense pureté iodée. Un champagne d'apéritif mais aussi de repas pour accompagner des fruits de mer.
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The condrieu grand Vallon du domaine François Villard is aged 11 months in oak barrels with 35% new barrels. Very fruity with aromas of white peaches and a beautiful minerality, this is a magnificent Condrieu of great finesse.Guide des meilleurs vins de France 2021 : 93/100
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The Reserve 1er Cru crafted by Hugues Godmé is a champagne of great purity, a cuvée that evokes fruit and freshness. A perfect champagne for the aperitif, but also with poultry or creamed fish.
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This Late Harvest Gewurztraminer from domaine Marcel Deiss is a model of its kind. This organic wine has a beautiful golden yellow color. It develops on notes of candied fruits, carnations and spices, this late harvest offers a magnificent structure and a pleasant roundness.
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Chateau Fonroque 2020 is a great success in this vintage. This organic Saint-Emilion wine is very elegant, with a silkiness and freshness that have become rare in Saint-Emilion. Keep for 5-7 years or drink with 2 hours decanting.Parker : 91/100 Find out more here about Château Fonroque
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La cuvée Terres de la Crau du Clos du Calvaire is a parcel-based cuvée from the estate. It presents a varied palette of blackberry, rose and spice aromas. The palate is generous, with ripe black fruit aromas, coated tannins and a chocolate finish. A concentrated, generous wine that aptly highlights the terroirs of La Crau.
WINE ADVOCATE: 96/100
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The cuvée D18 du domaine Olivier Pithon is the grand cuvée of domaine Olivier Pithon.The wine is vinified and aged in wooden vats for 12 to 16 months. The wine is rich and complex, with notes of yellow and white fruits. Great overall balance and enormous length!
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Hugues Godmé's Les Terres d'Unions 1er Cru is a champagne full of freshness and energy. The mineral finish gives it great freshness. It's an ideal aperitif champagne, but will also be at ease with fish.
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The Clos des Grives 2022 from Domaine Combier possesses superb balance. In this very attractive vintage, this long, complex and deep organic wine is one of the appellation's best representatives. It will require a few years to find balance and complexity. A vintage to be enjoyed over 7 to 10 years!
Guide des meilleurs vins de France 2025: 95/100
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Sous la Tour is a magnificent pinot noir from Domaine Tissot: this spicy organic wine develops smoky, red fruit notes. The tannins are fine and silky. A pinot noir that makes many a Burgundy blush!
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The Cuvée Puech Agut from Mas Haut-Buis is a superb 100% Grenache for gourmet consumption.
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The Santenay 1er Cru "Les Gravières" from Domaines Ludovic Pierrot is an expressive, ruby-red wine. It offers a complex bouquet with red and black fruit aromas, often accompanied by floral and spice notes. Structured on the palate, it reveals fine, elegant tannins. A silky wine with good acidity that gives it a certain freshness.
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Un grand Irouleguy produit sur des schistes : solaire, expressif et nuancé . La parcelle de ce vin bio est exposée sud et travaillée en bio-dynamie. Un grand vin de gastronomie élévé en foudre pendant 1 an et vieilli 18 mois au minimum en bouteille.
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A great Irouleguy produced on red sandstone. The nose of this grand blanc de gastronomie develops notes of citrus, peach and white flowers. The palate is full-bodied and invigorating, with exceptional length. A salivating finish!
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Terres de la Crau blanc du Clos du Calvaire is a superb white Châteauneuf-du-Pape from vines averaging 60 years old. A pure, balanced white with a vibrant style that perfectly highlights the richness of the appellation's terroirs. The nose reveals aromas of white flowers and lime blossom. On the palate the aroma tends towards honeyed mint, and lime.
WINES: 91-93
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The 2019 Château Fonroque is a great success.
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Clos du Roy du domaine Jean Fournier comes from the appellation's northern parcels. A organic wine superb in this sunny vintage, with notes of black fruit, beautiful tannic structure and length.
Guide des meilleurs vins de France 2023: 94/100
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A great Côte-Rôtie classic, Domaine Jean-Michel Gerin's Champin Le Seigneur 2023 offers elegant, structured Syrah with black fruit, spice and smoky notes. A wine that's both accessible young and built for cellaring.
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