Organic wines between 15 and 30 euros - 3 / 9

A magnificent white from the South-West, this Cuvée Anthophila from domaine Emilien Jean: bright fruit and good length for this gourmet cuvée

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From old Chardonnay vines, this crémant from domaine Stoeffler is a great success!"The nose is distinguished by great complexity, citrus aromas and lightly toasted notes. A fine, persistent mousse caresses the palate. The finish is long, mineral, fruity and perfectly balanced.

Brin de Folie du domaine de Brin is a passerillé wine made from late harvest Cabernet Sauvignon grapes. This wine is a real little bonbon in which the sugar is beautifully integrated. Superb with a strawberry dessert.

Gaudry'olle du domaine Vincent Gaudry is a gourmet, accessible sauvignon, all freshness. It develops notes of citrus and flint. A lovely bottle for aperitifs, fish and cheese!

The cuvée Petit Sid du domaine Cosse Maisonneuve is a fleshy, fruity and spicy Cahors. A modern version of the AOP, with a beautiful elegance.

This Apremont from domaine Giachino possesses a magnificent mineral and fruity nose: a real breath of fresh air. The palate is initially explosive, lively and lemony; this organic Savoy wine has great substance and develops on notes of bergamot, pineapple and elderberry. A magnificent wine with traditional Savoy dishes, but don't hesitate to enjoy it with seafood like a pan-fried langoustine, for example.

The Château Doyac is a superb organic wine produced in the Haut-Medoc PDO. Biodynamic viticulture gives it finesse and freshness compared with other cuvées from this AOP. A great success!

The Cuvée Au Coeur de Ventabren from Domaine Pique-Basse comes from plots of Syrah planted in 1975 in the foothills of the Ventabren massif at a place called "Croix de Cornu" with clay soil (a mixture of yellow and white marls) naturally giving a low yield of 30 hectoliters per hectare. The color is dark, almost black, with blood-red highlights. The nose opens with smoky notes of black pepper and blond tobacco, followed by mineral aromas and well-integrated wood. The palate, all spicy length, is perfectly matched by the freshness of smooth, taut, still-tight tannins.

Beaujolais Blanc 2023 du Domaine des Marrans is a great success: this charming organic wine develops on notes of peach and white flowers. It is superb on the palate, full-bodied and fruity. An expressive, perfectly balanced white.

Magnificent Madiran Vieilles Vignes is this 100% tannat from domaine Labranche-Laffont. Christine Dupuy produces a racy, powerful wine, but resting on soft, elegant tannins, all too rare in the Madiran AOC. A benchmark for the appellation in a great vintage. Guide des meilleurs vins de France 2022: 92/100

The cuvée 1769 rouge du Clos Venturi is a gourmet organic wine full of freshness. This Corsican wine develops notes of red fruits, smoke and spices. Niellucciu blends beautifully with Syrah and Sciaccarellu to produce a bewitching, elegant wine.

Caune d'en Joffre du domaine des Schistes is a plot with an overwhelming majority of Carignan. This organic Roussillon wine has power and complexity, but with the freshness and mintiness given by this superb grape variety. A great success to drink over 10 years!

RVF : 93/100

Superb cuvee from Domaine de l'Enclos des Braves, between power and depth. The tannins are silky and the wine elegant.

The Grand Vin Rouge du Château Cazebonne is the estate's flagship cuvée, representing the most accomplished expression of its terroir. Produced from the best plots, the Grand Vin Rouge is mainly composed of Merlot and Cabernet Sauvignon. This organic wine develops intense aromas of ripe red fruit, such as cherry and plum, accompanied by subtle notes of vanilla and spices, the result of barrel ageing. The palate is both full-bodied and elegant, with silky tannins and a long finish.

RVF: 92/100

The cuvée Les jours blanc sec du domaine de la Petite Tuile is a Premières Côtes de Gaillac; this gastronomic wine develops notes of pear, white flowers and honey, with great aromatic persistence. The finish is slightly oxidative and stretches the wine. Superb with creamy poultry or cheeses.

The cuvée La Chapelle du Château Romanin is a superb red Baux-de-Provence. The wine develops on notes of raspberry, blackberry, redcurrant, and some spicy notes such as juniper. On the palate, it reveals itself to be ample and silky on notes of chocolate and tobacco. Very good length.

La cuvée La Source du Domaine Berthet-Bondet, in Côte du Jura blanc, is made from 30-year-old Chardonnay and Savagnin grapes. This magnificent wine boasts a light straw yellow color and aromas of white flowers (lime blossom, acacia), white fruit and citrus (yellow plums, citron). The palate boasts lovely freshness, and its minerality offers elegant vivacity.

Magnificent Menetou-Salon blanc 2023 from domaine Philippe Gilbert, both gourmand and chiseled in this elegant, straightforward vintage. Superb, beautifully mature Sauvignon. This organic white wine seduces with its aromas of fresh fruit (lemon and green apple), combined with delicate floral notes and a marked minerality. On the palate, it's lively and chiselled, with a lovely tension that gives it great freshness.

RVF : 89/100

The Clos des Immortelles du Mas de la Seranne is a superb Terrasse du Larzac. The nose of this organic wine develops on complex notes of mocha, zan, sweet spices. The palate is full-bodied and elegant, with a fresh, licorice finish. A great wine to be enjoyed over 5 to 7 years.

1* in Guide Hachette 2025

From 30-year-old vines, the cuvée Improbable du château du Cèdre is a superb Malbec. A solar and supple organic wine from the South-West, with a lovely burst of fruit.

La Revue du Vin de France: 91/100

Wine Advocate: 90/100

Métamorphisme du domaine de la Bergerie is a cuvée made from 100% pineau d'aunis. This organic wine is supple and gourmand, developing on notes of red fruit and pepper. Very drinkable!

This Bouzeron du domaine Chapuis is made from the Aligoté grape variety; it reveals aromas of green apple, preserved lemon and white flowers, accompanied by a mineral touch that gives it great freshness. On the palate, it is distinguished by a pleasant liveliness and well-presented acidity, bringing a beautiful length and a sensation of purity.

The Côte de la Houssaye du Domaine Ogereau is a superb Cabernet Sauvignon to be enjoyed over 20 years. This organic wine develops aromas and flavors of great aniseed finesse with intense notes of graphite, humus and undergrowth.

This sweet Pacherenc from domaine Labranche-Laffont is an organic wine made from petit and gros manseng grapes. Harvested by successive selections in autumn, the passerillé grapes give unique notes of pineapple and mango, all accompanied by a unique freshness. A great mellow South-West wine.