Mardon Estate Quincy - 2025
A classic Quincy, with aromas of citrus and white flowers. Round, rich, and immediate on the palate.
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A classic Quincy, with aromas of citrus and white flowers. Round, rich, and immediate on the palate.
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CloseThierry Navarre's Cuvée Olivier is a great Saint-Chinian aged 12 months in barrel: an organic wine with character! RVF : 93/100.
CloseEl Botijo Rojo produced by The Garage Wine is a superb Spanish organic wine full of freshness. This wine develops aromas of raspberry, cherry and white pepper. The tannins on the palate are silky and the wine is surprisingly fresh and thirst-quenching.
CloseBotijo blanco is an attractive, intensely aromatic white. On the palate, it is dry with lively acidity and notes of lime and grapefruit that linger after each sip.
CloseThe Don Quichotte 2022 is Domaine Le Roc's flagship wine, the gold standard of the Fronton appellation. A blend of Négrette (60%) and Syrah (40%), sourced from selected plots on boulbène soils—the clay-siliceous soils characteristic of Fronton. Gravity-fed vinification without crushing, followed by a long maceration of 4 weeks, and aged for 18 months in oak casks and 400-liter barrels. Deep color; a powerful and charming nose of cherry, wild strawberry, violet, and spices. The palate is indulgent and refined, rich and lively, with silky tannins and perfectly integrated oak.
93/100 RVF — 2 stars + "Coup de Cœur" in the 2025 Hachette Guide.
Peak drinking window: 2025–2030.
CloseThe cuvée Le Clos d'Helène Bleuzen is made from Grenache and Syrah. This natural organic Ventoux wine is balanced, fruity and spicy: we appreciate its velvety texture and great freshness, the hallmark of the estate. This bottle is ready to drink now, but can improve over 5-7 years.
CloseThe Cuvée Guilhouret 2024 is the dry, food-pairing Jurançon from Clos Thou. An organic Petit Manseng grown on the poudinge soils characteristic of the Gan terroir, in the heart of the Jurançon appellation. A gourmet wine characterized by its remarkable body and structure—velvety on the palate, with a lively finish enveloped in a long, fruity aftertaste. Wildflowers, white peach, citrus, and spicy notes.
90/100 GMF 2024.
Peak drinking window 2030.
CloseLes Pierres Girard 2022 is the single-vineyard dry white Anjou from Domaine de la Bergerie. Organic Chenin grown on a schist-based plot in the Anjou Noir region of Champ-sur-Layon, where Anne and Marie Guégniard have been managing 36 hectares using organic farming methods for eight generations.
An elegant nose of white fruits, white flowers, and citrus. Taut and mineral on the palate, with a lovely salinity on the finish characteristic of the schist soils of the “Anjou Noir.”
A dry Chenin ideal for pairing with fine dining, ready to drink now or cellared until 2030.
CloseThe 2025 Bourgogne Aligoté from Nicolas Raspiller is one of the purest in Burgundy — “natural and rich, without veering into an overly natural style.”
The color is a bright pale yellow. The nose reveals aromas of crisp white fruit, a hint of lemon, and a subtle floral note. The palate is lively and fresh, with a lovely mineral tension balancing a full-bodied texture; the finish is briny and lingering. Serve at 10–12 °C.
Organic Aligoté since 2019, Chaux, Hautes-Côtes de Nuits. Hand-harvested, native yeasts, unfined and unfiltered, vineyard management using plants (nettle, comfrey).
Pairings: aperitif, seafood, fish. Best enjoyed within 3 years.
CloseThe Rasteau from domaine Pique-Basse is a magnificent southern red wine! The nose of this Rasteau offers an aromatic palette of black fruits and fine spices. On the palate, a silky, velvety feel is displayed, with a fresh, persistent dynamic thanks to excellent acidity. Elegant, mellow tannins with a good presence add fullness. The open, pleasing whole seduces with its already mature expression.
CloseLes Roches Noires du domaine de Mongilet is a haute couture Anjou blanc. This gastronomic white wine reveals a beautiful complexity on notes of candied fruit, citrus, with a slightly woody finish.
Guide Hachette des Vins 2026: 2 stars, "This very fine Chenin releases tasty notes of white fruit, candied fruit and citrus, mingled with a pleasant woody vanilla touch."
CloseThis organic sweet Pacherenc du Vic-Bilh from Domaine Damiens has a smooth, lively mouthfeel. This wine seduces with a perfect balance between sweetness and freshness. Thanks to a late harvest and natural passerillage, it develops exceptional aromatic intensity, marked by notes of ripe fruit, citrus and exotic fruit.
CloseWhat a treat the cuvée 191 des Clos Perdus is! This Corbières from Clos Perdus reveals itself to be fresh and full of life. Far from heavy, alcoholic Corbières, this Cuvée 191 plays the fruit and gourmet card. A magnificent bottle to accompany herbed lamb, for example.
CloseUne et Mille nuits du domaine Canet Valette is a very successful Saint-Chinian. The nose reveals itself to be very aromatic with notes of black cherries and flowers (violets). The palate is greedy, concentrated but balanced, with fruity and spicy notes. This organic wine has excellent freshness and good length. A model Saint-Chinian. Guide des meilleurs vins de France 2022: 91/100
CloseLes Pierres Girards du domaine de la Bergerie is a cuvée made from 50-year-old Chenin vines. This organic white Anjou develops notes of ripe fruit (peach, apricot) and citrus... On the palate, the suppleness brought by the clay and the liveliness balance each other out. Very good length for this gastronomic wine.
Perfectly balanced, with a long finish.
CloseL'hydrophobe du domaine les Capréoles is a Brouilly born in 2017 following the hailstorms that wiped out the harvest. These organic Brouilly reasons produce a gourmet, fruity, light wine, typical of this beautiful AOC.
CloseThis red Rasteau from Domaine des Nymphes brings a touch of elegance and femininity to an appellation typically known for full-bodied, powerful wines. A blend of Grenache, Syrah, and Carignan—each vinified separately by plot—it develops fruity, delicately spicy, and peppery aromas—a generous, delicate, and refined organic wine.
CloseThe Soie Blanche du Chemin des rêves is a gastronomic wine offering lots of volume and roundness on notes of exotic fruits and spices. A gastronomic wine offering great volume and roundness on notes of exotic fruits and spices.
CloseThe Sans Bois Ni Loi 2023 blanc du domaine Julien Auroux is a blend of sauvignon blanc and gris, vinified and aged in vats. This bergerac blanc is round and greedy, with notes of citrus and white fruit. Magnificent balance. A guaranteed favorite!
RVF : 90/100
CloseLes arbousiers du domaine de la Réméjeanne possesses a very deep nose of sweet spices, tobacco leaves and red berries. On the palate, it surprises with its fine structure, almost mentholated freshness, silky tannins, morello cherry aromas with a hint of caramel and licorice. It is harmonious and long on the palate.
CloseThis cuvée Brechallume du domaine de la Croix Gratiot boasts a beautiful, slightly golden Brilliant color. On the nose, this organic wine develops citric notes of pomelo, kumquat, candied ginger and citrus peel. Fresh and structured on the palate, with good length.
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CloseThis Saint-Emilion du Chateau Petit Bouquey is very good value for money: greedy, full of fruit, it's a modern Bordeaux developing on notes of black fruit and spices. Good length.
CloseUn peu de toi, un peu de moi du domaine Julien Auroux is a superb fresh and elegant Bergerac with silky tannins: beautiful complexity and great length for this favorite cuvée from the estate.
RVF : 93/100
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