The 1er cru vaillon du domaine Christian Moreau is made from vines over 50 years old. The vines are located in the commune of Chablis, on the left bank of the Serein with excellent south/southeast exposure. This cuvée is made up of the sub-climates épinottes, châtains and roncières. The soil consists of Kimmeridgian marl-limestone (Upper Jurassic), typical of the Chablis region. This soil is very rich in marine fossils, in particular Exogyra virgula, a small oyster typical of Chablisian soils.The Premier Cru is a coup de coeur: a racy, complex, fresh wine. A magnificent success!
Taut and fresh, the Cuvée Montserre is a magnificent, all-fine Chablis from Château de Béru. The texture on the palate is delicate and the wine is luminous. A beautiful bottle!
The Chablis 1er cru La Fourchaume du domaine Pommier is a very great Chablis 1er cru. On the nose, this organic Burgundy wine has an elegant aromatic bouquet, developing on notes of white-fleshed fruit such as pear and peach, delicate floral nuances and a subtle mineral touch, typical of Chablis. On the palate, the attack is lively and fresh, with a mineral texture that lends the wine a fine length on the finish.
Les Murgiers from domaine Francis Boulard et fille has a lovely nose of dried fruit, white fruit and citrus, with a floral note. The champagne shows presence on the palate, with its powerful, aromatic body. A full-bodied, expressive champagne.Brut Nature, champagne non doséThe Murgiers plots are certified organic as of 2014.
Magnificent Traminer du domaine Tissot (another name for savagnin) non-oxidative, fruity and mineral. A superb Jura wine ideal for discovering this grape variety in non-oxidized form.
Terre d'émotion blanc de blancs from Champagne Charpentier is a straightforward, mineral and airy champagne made from 100% chardonnay. An ideal bottle for the aperitif!
The Blanc de Noirs cuvée from Champagne Charpentier has a nose that's at once concentrated, rich and airy. Immediately marked by vanilla and toast greediness, it evolves distinctly towards red fruits. The creamy bubbles contribute to the soft, lingering texture. The ultimate gourmet sensation releases fresh, aromatic and refined notes.
The fixin du domaine Jean Fournier is very successful: in this very northern appellation of the Côte de Nuits, Jean Fournier produces a powerful, characterful wine with good cellaring potential. It develops notes of red and black fruit, with a slightly spicy finish. Great value for money!
The Châteauneuf-du-pape blanc du domaine Pierre André is a benchmark for the appellation: it's both powerful and deep, a blend of clairette, bourboulenc, grenache and roussanne. The wine is precise and fresh, developing expressive notes of white fruit and citrus. The buche is ample, rich, fat but never heavy. Superb length!
This red Saint-Romain is an organic wine that is very expressive on the nose, easy on the palate, revealing notes of cranberries and tart red berries. A charming, crisp pinot that offers great dimension and immediate pleasure.
The 1er cru Chevrières du domaine Cornin is for the first time in this vintage a 1er cru. What a just reward for this exceptional, fine and elegant wine.
Superbe entrée de gamme proposé par Leclerc Briant. Quelle précision !Le Brut Réserve est un champagne de style affirmé, qui affirme son équilibre entre une vinosité, une gourmandise et une brise acide délicate accompagnée d'une intense pureté iodée. Un champagne d'apéritif mais aussi de repas pour accompagner des fruits de mer.
Clos Venturiblanc IP ( IP for Invechjamentu Prolungatu) from Domaine Vico is a magnificent 100% Vermentino cuvée, aged for a long time: 14 months in concrete tanks and 10 months in stainless steel tanks! This great organic gourmet wine develops complex notes of wax, honey, fresh herbs and verbena.
Champagne Moussé's Eugène cuvée is a perpetual made with reserve wines dating from 2003 to 2020 and topped up each year with 50% of the new harvest. A complex, gourmet Champagne
The condrieu grand Vallon du domaine François Villard is aged 11 months in oak barrels with 35% new barrels. Very fruity with aromas of white peaches and a beautiful minerality, this is a magnificent Condrieu of great finesse.Guide des meilleurs vins de France 2021 : 93/100
The Reserve 1er Cru crafted by Hugues Godmé is a champagne of great purity, a cuvée that evokes fruit and freshness. A perfect champagne for the aperitif, but also with poultry or creamed fish.
This Late Harvest Gewurztraminer from domaine Marcel Deiss is a model of its kind. This organic wine has a beautiful golden yellow color. It develops on notes of candied fruits, carnations and spices, this late harvest offers a magnificent structure and a pleasant roundness.
Chateau Fonroque 2020 is a great success in this vintage. This organic Saint-Emilion wine is very elegant, with a silkiness and freshness that have become rare in Saint-Emilion. Keep for 5-7 years or drink with 2 hours decanting.Parker : 91/100 Find out more here about Château Fonroque
The cuvée D18 du domaine Olivier Pithon is the grand cuvée of domaine Olivier Pithon.The wine is vinified and aged in wooden vats for 12 to 16 months. The wine is rich and complex, with notes of yellow and white fruits. Great overall balance and enormous length!Close
Hugues Godmé's Les Terres d'Unions 1er Cru is a champagne full of freshness and energy. The mineral finish gives it great freshness. It's an ideal aperitif champagne, but will also be at ease with fish.
Domaine Plageoles' vin de voile is a great success for lovers of oxidative wines. The Gaillac acolyte of vin jaune and vin de xeres, this organic wine features notes of walnuts, almonds and dried fruit. Superb with cheese.Close
The volnay from domaine Chantal Lescure has become one of the appellation's benchmarks over the years. The domaine has a small production, so bottles are limited in number. You'll appreciate the complexity and elegance of the 2020, which will enable it to evolve favorably over 7 years.
The Clos des Grives 2022 from Domaine Combierpossesses superb balance. In this very attractive vintage, this long, complex and deep organic wine is one of the appellation's best representatives. It will require a few years to find balance and complexity. A vintage to be enjoyed over 7 to 10 years!
Sous la Tour is a magnificent pinot noir from Domaine Tissot: this spicy organic wine develops smoky, red fruit notes. The tannins are fine and silky. A pinot noir that makes many a Burgundy blush!Close
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