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There are 1066 products.
The cuvée Tournebride from domaine Vincent Gaudry is a magnificent introduction: the nose of this vin bio develops slightly smoky, lemony notes. The palate is slender, taut and very elegant. Very fine persistence on a salivating finish.
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Gorgeous bottle of the cuvée 2023 from this vintage! Antonin et Louis du Mas de la Seranne has a complex nose with notes of leather, but also fruit (blackcurrant, blackberry) and spices (pepper, cinnamon). The palate is fleshy and elegant. The tannins of this great Languedoc organic wine are harmonious and supple, supported by a long, fresh, mentholated finish. Magnificent bottle
Decanter: 95/100
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The cuvée Clos Michet parcellaire du Domaine de la Taille aux Loups is made exclusively from grapes harvested during a second pass through the vines, which Domaine de la Taille aux Loups has allowed to mature for longer. A Montlouis with good ageing potential, with more body than the Cuvée Rémus. A superb success!
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This Alsace Riquewirh du domaine Marcel Deiss comes from the Domaine Marcel Deiss plots of land on the Riquewihr finage. The wine produced is extremely salivating, precise, well-structured and full of personality. A sparkling biodynamic wine!
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The 2022 Chablis Les reinettes from domaine Pommier is a superb parcel from the estate. A model Chablis for the appellation, saline and chiseled: a pure, slender organic wine, superb with seafood and fish!
Guide des meilleurs vins de France 2025: 92/100
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Costa Caoude du Mas Haut Buis is a grand terrasses du Larzac de garde. This wine develops fresh menthol notes, spices, figs and red berries. Full-bodied, complex and long on the palate, this is a great southern wine! Guide des meilleurs vins de France 2025 : 93/100
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The Langhe Nebbiolo from Domaine Rizzi has an intense, limpid garnet-red color. This great Italian wine develops very fine, elegant aromas of violets and undergrowth, roses and berries (wild strawberries first and foremost), followed by spices. On the palate, it has a lovely dense body, with well-integrated but present tannins; we note aromas of red fruits, herbs and white pepper.
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This Château Mangot 2019 has a demonstrative, gourmand nose on black fruit notes just accompanied by a touch of breeding. The palate is round and greedy, resting on a beautiful substance and fine tannins.
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From plots overlooking the Rhone, Rodolphe Duculty vinifies and ages this powerful, generous Saint-Joseph blanc partly in barrel, giving it lovely complexity and a fine balance between sweetness and freshness, with a slight sapidity. This Saint-Joseph can be served with asparagus, poultry or a cheese platter. A superb success fromDomaine Duculty en bouteille.
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The Austral cuvée from Ferme Saint-Martin is a blanc de macération, otherwise known as an orange wine. This gourmet organic wine develops complex notes of spices, curry, candied apricot and peach. A beautifully structured white wine that will pair superbly with creamy poultry or cheeses, for example.
RVF : 94/100
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The cuvée Alio Pacto is the grand cuvée of the domaine les Capréoles. The grapes come from an old vineyard plot on a southwest-facing slope, situated on a vein of Lantignié microgranite. This plot was harvested for the first time in 2018 after several years ravaged by hail. On this plot, almost everything is done by hand. Only the best vintages will be bottled.
The wine is powerful with lots of rich fruit and very silky tannins. It will introduce you to another face of Beaujolais, produced in another way (alio pacto, in Latin), for another pleasure!
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The grand Clos du Rocher des Violettes is made from the estate's 80+ year-old vines; this grand Montlouis is full-bodied and luscious, spiked with a framework of freshness and candied citrus notes that carry it a long way. A great gastronomic white.
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Magnificent Saint-Véran from the domaine Cornin : a maconnais from a very small plot selection. This balanced Chardonnay, with its delicate, fine woodiness, plays on elegance to develop white fruit aromas. Fresh, slightly saline finish. Superb!
Guide des Meilleurs vins de France 2025: 92/100
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A magnificent Saint-Joseph red, complex and long: it develops notes of red fruit and pepper. Silky tannins and great overall balance! We love it!
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This Jasnières bio du domaine de la Roche Bleue has a clear, limpid color. The nose is ripe, developing on notes of candied pear, mineral. Superb length!
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This Alsace Riquewirh du domaine Marcel Deiss comes from the Domaine Marcel Deiss plots, planted on the Riquewihr finage. The wine produced is extremely salivating, precise, well-structured and full of personality. A sparkling biodynamic wine!
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Joko from domaine Bordatto is a natural sweet wine made from old Tannat vines, mutated with Sagarno (apple) brandy. This very old vineyard, located on a mountainside, is farmed organically and worked by hand. This wine is rich, greedy and totally atypical. Enjoy it with chocolate cake!
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Superb Côtes Chalonnaises Les Amourettes from domaine les Champs de l'Abbaye. A racy organic Burgundy wine with lovely tension and length. An excellent introduction to the domaine's wines
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A great Gigondas this 2018 from Domaine d'Ouréa: beautiful substance, soft tannins and great length. The wine is approaching its peak
Guide des meilleurs vins de France 2023 : 92/100
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Le Clos du Breuil is a Montlouis reference from Domaine François Chidaine. This organic wine made from chenin has a lovely fruity nose. The palate is lively, elegant and fresh. A superb bottle!
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Gorgeous bottle of the cuvée 2022 from this vintage! Antonin et Louis du Mas de la Seranne has a complex nose with notes of leather, but also fruit (blackcurrant, blackberry) and spices (pepper, cinnamon). The palate is fleshy and elegant. The tannins of this great Languedoc organic wine are harmonious and supple, supported by a long, fresh, mentholated finish. Magnificent bottle
Decanter: 95/100
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The Brama cuvée from Clos Venturi is a 100% Sciaccarellu wine. This charming grape variety produces rich, silky, and fruity wines. This cuvée, vinified and aged in Ponte-Leccia, develops aromas of red fruits and notes of sweet spices. The palate is full-bodied and generous, supported by silky tannins.
RVF: 92/100
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Buisson du domaine Bonnigal-Bonnet is a superb chenin: this organic wine has a beautiful, complex aroma, with notes of citrus, quince, beeswax, with a very delicate smoky nose. A superb gourmet wine.
Guide des meilleurs vins de France 2024: 92/100
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