
This Cheverny from Domaine de Montcy is a fresh, cheerful organic dry white made from Sauvignon and Chardonnay grapes. Ideal as an aperitif or with seafood.
CloseLes Ormes de Vieux Moulin is a powerful, fruity and slightly woody organic red wine. An organic wine that will go well with red meats, duck breast or leg of lamb
Data sheet
100% pinot noir
Red meat
This Cheverny from Domaine de Montcy is a fresh, cheerful organic dry white made from Sauvignon and Chardonnay grapes. Ideal as an aperitif or with seafood.
CloseThe cuvée les Laquets du domaine Cosse et Maisonneuve is a magnificent Cahors with great ageing potential: the nose is fruity and spicy, intense; the palate reveals itself to be dense, with liquorice, fruit and woody aspects. Superb length.
CloseHautes Côtes de Fruit de Fabien Jouves du Mas del Périé is a light, fruity Cahors Naturel. This is a thirst-quenching Malbec, the ideal companion for charcuterie, white meats and grilled meats.
L'enfant is the second wine of the Château Mille Roses in the Haut-médoc appellation, all suppleness and gourmandise. Depending on the year, 80% to 90% Merlot and the balance Cabernet Sauvignon. Its structure nevertheless allows it to be aged almost "like a great wine", i.e. in barrels that have already aged one wine for one year.
CloseThe Château La Lagune 2020 seduces with its color, aromatic richness and tannins that harmoniously blend complexity and finesse. This vintage is marked by delicate freshness and perfect balance.
CloseThis Tire-Pé cuvée from Château Tire pé is a gourmet wine made from a selection of Cabernet franc and Malbec plots. A natural, terroir-driven wine, with a rich nose of black fruits, hints of smoke and leather, and a fleshy, fruity, lively and pleasant palate. In 2022, this cuvée is supple and greedy, deep and intense. What progress in 15 years for this estate!
Guide des meilleurs vins de France 2025: 91/100
CloseThe cuvée Echappée du Château Tire pé is produced on a confidential basis. Made from 2 ancestral grape varieties, Castet and Mancin des Palus, this cuvée develops notes of wild berries, licorice and white flowers. Full-bodied and crisp on the palate. A very fine cuvée to discover!Aged 16 months in terracotta jars to let the wine express itself naturally.
Guide des meilleurs vins de France 2025: 91/100
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