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Trilogie du domaine Hubert Lignier is a grouping of 3 parcels. These three parcels, located north-south of the village on the edge of the 1ers Crus, produce small yields (30 hectoliters/ha on average) given the age of the vines. The wines are often colorful and fleshy, with good density. You'll need to wait a few years to fully appreciate them. They can also be kept for over 20 years.
Trilogie du domaine Hubert Lignier is a grouping of 3 parcels. These three parcels, located north-south of the village on the edge of the 1ers Crus, produce small yields (30 hectoliters/ha on average) given the age of the vines. The wines are often colorful and fleshy, with good density. You'll need to wait a few years to fully appreciate them. They can also be kept for over 20 years.
Data sheet
100% pinot noir
Magnificent Nuits-Saint-Georges les Poisets from domaine Hubert Lignier.A great organic Burgundy wine, with fine tannins, on notes of blackcurrant, cherry, all resting on a very nice structure.
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Griotte-Chambertin du domaine Hubert Lignier is a mytic, confidential cru: The wines have a tender, delicate color, the aromas reveal notes of violets and roses, the palate is fruity in its youth and spicier with a few years of cellaring.
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This parcel les Bussières from the domaine Hubert Lignier comes from an area of 49 ares, on the edge of the Morey Saint Denis appellation. This is a Chambolle that combines elegance and elegance in the mouth. A very complex bouquet, combining liquorice, floral and spicy notes, it is ideally enjoyed after 4 or 5 years of patience.
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The vines for this cuvée les Seuvrées du domaine Hubert Lignier were planted between 1938 and 1966. With a surface area of 1.02 hectares, this terroir lies below the Mazoyères Grands Crus and produces fleshy, subtle wines. With excellent ageing potential, it stands out as a Gevrey of character with a tender heart.
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Trilogie du domaine Hubert Lignier is a grouping of 3 parcels. These three parcels, located north-south of the village on the edge of the 1ers Crus, produce small yields (30 hectoliters/ha on average) given the age of the vines. The wines are often colorful and fleshy, with good density. You'll need to wait a few years to fully appreciate them. They can also be kept for over 20 years.