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The cuvée Peyrouzelles du domaine Causse Marine is a superb red wine. This biodynamic wine develops on notes of black fruit, sloe. The palate is silky, gourmand, juicy and endowed with a beautiful tonicity.
The cuvée Peyrouzelles du domaine Causse Marine is a superb red wine. This biodynamic wine develops on notes of black fruit, sloe. The palate is silky, greedy, juicy and beautifully toned. Patrice Lescarret, a leading figure in natural wines from the South-West, began making wine on his Causse Marine estate in 1993. His vines are organically grown, and his wines are free of any inputs apart from the occasional small dose of sulfur. The vines are 50 years old and situated on limestone Causse. All the vines are planted in a single block around the estate.
Data sheet
Braucol, Syrah, Duras
Entrecote, dishes in sauce
What a lovely Viognier produced by the Mas d'Espanet with this cuvée Freesia. This wine is fresh, fruity, without any heaviness. A lovely bottle as an aperitif or with a meal. It will go well with a lovely goat cheese platter.
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This pinot gris from the domaine Bonnet Huteau is a real coup de coeur discovery. This soft (8 to 10g residual sugar), fruity wine develops exotic fruit aromas. Versatile, it goes well with aperitifs and desserts.
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The benchmark cuvée for Saumur-Champigny: the cuvée domaine du Domaine des Roches Neuves is supple, gourmand, endowed with great freshness and beautiful definition. Enjoy with charcuterie and white meats, as well as fish.
RVF : 90/100
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The cuvée Peyrouzelles du domaine Causse Marine is a superb red wine. This biodynamic wine develops on notes of black fruit, sloe. The palate is silky, gourmand, juicy and endowed with a beautiful tonicity.